Ah no, there is one dish I am not willing to try. I'll apologize to those who love it, but not the pineapple pizza. OMG no.
Or pizza or pineapple, never together.
I am still working on the perfect recipe to prove you wrong...
Ah no, there is one dish I am not willing to try. I'll apologize to those who love it, but not the pineapple pizza. OMG no.
Or pizza or pineapple, never together.
I didn't even think it needed mentioning, but I wouldn't willingly eat a fu... "garden's-little-helper" spider. Hand to god, I'd eat human flesh before I'd eat a damn spider.This surprised me. What is the issue. Black pudding... you like that. Or am I missing a joke here. Very probably as I'm not my usual self and barely cooking.
I'll try most things and I would definitely try the Icelandic Hakari. Not sure I could eat a tarantula though. It could depen on how much you were prepared to pay me. I posted a clip of Gordon Ramsay doing eating a tarantula a while back.
Remember the Angry Frank bits from Harry Enfield and Paul Whitehouse? I would love to hear Angry Frank's take on pineapple pizza:I am still working on the perfect recipe to prove you wrong...
Medtran and I are pretty adventurous eaters, as I believe most here are. Is there something that just turns you off. Icelandic Hakarl is not something I would be willing to try, I understand that the ammonia smell is horrid.
Once I accidentally ate cow's bowels at a friends house Animal insides are popular in portuguese dishes but no one in my family likes it and I had never seen that dish in my life. It was awful.I'll pretty much try anything. Except tripe.
Russ
Once I accidentally ate cow's bowels at a friends house Animal insides are popular in portuguese dishes but no one in my family likes it and I had never seen that dish in my life. It was awful.
I've had a baked onion stuffed with ground camel, flavored like kofta.We're talking exotic animals? I skipped the camel stew in Iran.
I've had a baked onion stuffed with ground camel, flavored like kofta.
I am still working on the perfect recipe to prove you wrong...
It's the last vestiges of Kasrut dietary laws. My Mum and Dad ate treyf but for them and me it's one step to far.This surprised me. What is the issue. Black pudding... you like that
There isn't a cuisine that I wouldn't try on principle, but for me, things start to look unappealing in Germany, then get progressively worse moving east or north.