What did you cook, eat or drink today (December 2018)?

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Morning Glory

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Simply tell us what you cooked, ate or drank today. We love to know! Photos are appreciated but not at all necessary.
 

Morning Glory

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I made a soup from tinned mushy peas and vegetable stock - cheap (very cheap!) and rather good and comforting.
 

Yorky

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Deep fried prawns in batter, slightly over-browned chips, peas and a tad of goodbye sauce.

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epicuric

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Found a recipe on another website for Devilled Crab. Turned out to be crab rarebit, so tried it for breakfast this morning. Made a roux, added beer, grated Cheddar cheese, Worcester sauce, Tabasco, white crab meat. Piled it onto a slice of toasted bread then grilled until golden on top. Finished with lemon juice and coriander. Scrumptious!
 

Morning Glory

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Found a recipe on another website for Devilled Crab. Turned out to be crab rarebit, so tried it for breakfast this morning. Made a roux, added beer, grated Cheddar cheese, Worcester sauce, Tabasco, white crab meat. Piled it onto a slice of toasted bread then grilled until golden on top. Finished with lemon juice and coriander. Scrumptious!

Nice! :hungry:
 
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