What did you cook, eat or drink today (October 2018)?

This evening was curry night. The curries we are used to are normally in thick heavy cream or butter sauces these were dry but so much flavour and the dhal was delicious, chapattis were not oily which is the norm in our part of the world.

After dinner we sat in the bar and were joined by a lovely couple from America, she is originally from Ireland and his family from Turkey, a fun evening chatting but also learning about other cultures.
 
Saturday night takeaway.

Chicken Tikka, no sides....
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My "plan" today was egg, beans and chips but I didn't have any yoghurt and my wife was involved in some religious festival so I reverted to stuffed jacket potatoes with middle cut bacon.

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