What did you cook/eat today (November 2019)

Status
Not open for further replies.
Some more Dutch seasonal treats. For a current lack of time to take pictures of my dinner. These are from my local artisan bakery.
35206


Spiced nuts are what these are called in Dutch if I use a literal translation, but spiced dough would be a better description. They are spiced with honey, cardamom, pepper and aniseed. I really like them.
 
10.30 am and not decided on what to eat yet? Fry up or just eggs. Saturday here as well. Home alone, daughter and grandson at t ball. Like softball but balls hit off a t. He's 6 but in an under 8s team.
Decisions??

Russ
 
Leftovers from Thanksgiving.


Made a small amount of pate with the duck liver today for snacking tomorrow and Sunday. Craig threw away the turkey liver before I thought to tell him to keep it.
mad.gif
 
Last edited:
Status
Not open for further replies.
Back
Top Bottom