What did you cook/eat today (November 2019)

Yorky

Uncomfortably numb
Joined
3 Oct 2016
Local time
2:21 AM
Messages
9,254
Location
Nakhorn Nowhere, N. E. Thailand.
Website
freebeerforyorky.com
Pork ribs from the market on Tuesday marinated in char siu sauce overnight,


Grilled ribs with honey glaze.


Pork ribs with tomato and grass.

 
Joined
17 Feb 2017
Local time
7:21 PM
Messages
4,102
Location
Milano, Italy
Website
www.mypinchofitaly.co.uk
Dear Little Pinch,

I bring only food items from that exotic, mystical land know as Ohio (and maybe Kentucky and Indiana since my kitchen in the Midwest Pole is located near those places as well).

For you...you shall receive cracker sausage, farmer's cheese, and a local wine from Valley Vineyards, to make a nice snack for you, should I ever visit your house.

You'll need to provide your own crackers, though. Foodie Claus doesn't want to spoil you, little one!

I'll say farewell with my signature "Yum! Yum! Yum!" - what, you certainly weren't expecting ho ho ho, were you? :)
To summarize, not even this year I will have the pasta maker, I have to provide on my own crackers and I won't even have ho,ho,ho?
D'Oh!
 
Top Bottom