What did you cook or eat today (April 2020)?

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39377


Roast beef (sirloin) with roasted potatoes, Yorkshire puddings, leek and onion sauce and a red wine and Stilton gravy.
 
Ciao a tutti,
Frittata disaster!!
Today I make Spaghetti Frittata with Gorgonzola for evening meal.
I have little steak Ragu left over in fridge, some good Gorgonzola, an some fresh Spaghetti I make Saturday. Four porcini.
I hope add photo later. It look nasty, it totally mess, I ashamed of this.

39399




Sarana x
 
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