What did you cook or eat today: August 2025?

I've been striving to ensure that every day this week has been an easy-peasy kinda dinner for us two, today was no exception.

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(file photo)

Hawaii-Style Beef Stew and that ever present steamed White Rice.
I made a big batch of this back last month, divvied it up for the deep freezer for later, like now, when I just want to eat something comforting and ONO (that's Hawaiian for delicious).
This batch came out really well, even if I do say so myself. Very Beefy flavored, hearty, filling and hit that spot, right there!
 
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My OH came home with cornbread sourdough or is it corn sourdough? No idea. It actually has pieces of corn in it. So using our homegrown squash to make squash, sweet potato and sweetcorn chowder seemed like a plan. I just wish he'd actually opened the recipe book and followed the recipe.
:headshake:

Any how, I've almost managed to rescue it.
 
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