What did you cook or eat today (June 2021)?

[Wyshiepoo]

 

[Hemulen]

Crepes.

 

[The Late Night Gourmet]

Two uses for my food processor today:

Chimichurri Negro

Basil-Oregano Pesto - made with oregano and chives from my garden. I used shaved Parmigiano-Reggiano, which is why it looks chunkier than a typical pesto, but I like this effect.

 

[Morning Glory]

Using up the last of that pork tenderloin I made the other day:

Got the skillet going:
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Fried a couple of eggs:
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Yum-diddly-um!
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Potato-pork hash.

A magnificent egg bleed in that last photo.

 

[Timenspace]

Tasty wok w salmon rice teriyaki. Street at the city center is where ate it.

Kid will finish with all As. Yeeey!

 

[Hemulen]

Pan pizza with Raf tomatoes, pre-fried bell peppers, onion, garlic, canned champignons/button mushrooms and crumbled cold smoked reindeer, ready-made pizza sauce, mozzarella and grated cheddar.

___

 

[TastyReuben]

A magnificent egg bleed in that last photo.

 

[flyinglentris]

I've decided to finish off my chicken nuggets for today's meal, making a repeat of it.

 

[madebyyouandi]

I tried to post this a few days ago, because I was proud of it, but I couldn't upload any photos for some reason.

I made the best oyakodon. (I put the recipe in the recipe section if you wanna give it a go.)

 

[TastyReuben]

For the Chocolate Challenge, linguine in a dark chocolate pasta sauce. We also had salad.

Spaghetti Sandwich!

 

[madebyyouandi]

For the Chocolate Challenge, linguine in a dark chocolate pasta sauce. We also had salad.

Spaghetti Sandwich!
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Carb on carb?!? Oh, man, I just gained an inch in my waist imagining it.

 

[TastyReuben]

Carb on carb?!? Oh, man, I just gained an inch in my waist imagining it.

That's a pretty common combination in our house. Wait until later in the week, you'll probably see mashed potatoes topped with egg noodles.

 

[Rocklobster]

Halal Chicken and Rice

 

[rascal]

Earl grey and I'm thinking what to make for dinner, usually a take away on Fridays???

Russ

 

[medtran49]

Baked pasta using bechemel, smoked fresh moz, fresh moz, ParmR, onions, mushrooms and spinach.