badjak
Guru
I had piri piri chicken yesterday and the day before, it was good!
Generous serve and looks good.First meal out. We bought this at the equivalent of a service station. There's a chain called Oliver's and about 50% of what they sell in 'naturally' vegan.
This was their Moroccan meal bowl.
Moroccan Vegetable Bowl
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We ate it about 3 hrs after buying it. I know the hotel doesn't have anything I can eat, so last time we ended up in the airport and had an avocado roll. So I thought we'd try Oliver's this time around. It came with a lid and bamboo cutlery. Very nice.
That's a standard when the power is out. Back in the day I didn't have a camping stove so half of a cold can at each meal.![]()
You're lucky on the power. Lots of houses around here have a whole house generator what with the hurricanes ripping by. I've got one just for the fridge/freezer.If I'm peckish just straight out of the can.
We have never had a power cut here and we've been here 38 years.
Russ
Those look pretty spot on! How's the crumb?left overs, dressed up with my second stab at buttermilk biscuits . . .
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You're lucky on the power. Lots of houses around here have a whole house generator what with the hurricanes ripping by. I've got one just for the fridge/freezer.
Those look pretty good!left overs, dressed up with my second stab at buttermilk biscuits . . .
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Wow you've been BUSY!Okay, shrimp/prawns are prepped with lemon butter, garlic, Cajun seasoning, and parmesan cheese. Macaroni and cheese with cream, gruyere, American, and triple sharp cheddar blend. Going on the grill now.
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Deviled eggs with smoke paprika.
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Octopus for later has been cleaned.
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Sesame encrusted ahi tuna for later.
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Yeah, true, but you know when you have dishes in your wheelhouse you can do in your sleep? These are those. So not too strenuous.Wow you've been BUSY!