What did you cook or eat today (May 2025)?
- Thread starter TastyReuben
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JAS_OH1
Forum GOD!
Did you make that or are you out somewhere? If there's a beer or cocktail involved than that explains a lot about your post in another thread, LOL! I already saw that you started on daquiris at noon...
kaneohegirlinaz
Wannabe TV Chef
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Geniuses think alike!
Made this for Friday afternoon's Sip-Nibble-Chat session with Gal Pal...
No, you’re supposed to burn those black like I did!
You might be surprised…that came from the frozen section at Aldi. It’s “The Bavarian Beast!”
That’s the leftover beer from the beer cheese dip I made…and MrsT grabbed it (it’s Yeungling, so I didn’t complain
)She’s ahead of me drink-wise, though we’ve both stopped. We’ve each had a daiquiri, and I’ve had a half a beer and she’s had a whole beer (two halves).
Oh my! That sparked off a bit of a fantasy.
Back to cooking: I presume you bake that giant pretzel from frozen?
JAS_OH1
Forum GOD!
Is that a crunchy pretzel, then?You might be surprised…that came from the frozen section at Aldi. It’s “The Bavarian Beast!”
That’s the leftover beer from the beer cheese dip I made…and MrsT grabbed it (it’s Yeungling, so I didn’t complain
kaneohegirlinaz
Wannabe TV Chef
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GREAT!
Now I want a Pretzel Stick - I have a box of frozen ones in the deep freeze
I don't have any beer though ...
Now I want a Pretzel Stick - I have a box of frozen ones in the deep freeze
I don't have any beer though ...
Yes, it’s just a reheat job, so it’s something like 8 minutes from frozen, 6 minutes from thawed…but now I’m preoccupied thinking about what you’re thinking about…
No, it’s a big soft pretzel like you’d get at Oktoberfest. It was quite good, but probably was overpriced.
Yes, it’s just a reheat job, so it’s something like 8 minutes from frozen, 6 minutes from thawed…but now I’m preoccupied thinking about what you’re thinking about…
It involves lederhosen.
Back to cooking: is it raw dough then?
I knew it!
No, it’s not raw. Just toss it in and heat it up. It was more work making the cheese sauce (though I did have to brush the top and sprinkle the salt on
).
I had cheese on toast, baked beans and homemade jalapeños for breakfast.
Then I had tequeños (look them up ) with my hot honey sauce, followed by carrot cake with smoky goat cheese, then carrot cake with blue cheese, then meatballs with rice.
Yes, I was with my friend, discussing "the book", and she's a great chef so she gets me to eat everything she's got in the fridge.Hahahaha!
We also downed 3 beers each.
Then I had tequeños (look them up
) with my hot honey sauce, followed by carrot cake with smoky goat cheese, then carrot cake with blue cheese, then meatballs with rice.Yes, I was with my friend, discussing "the book", and she's a great chef so she gets me to eat everything she's got in the fridge.Hahahaha!
We also downed 3 beers each.
