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What did you cook or eat today? (November 2025)

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Z-Cook said:
Looks great - how do you make the soup (always on the lookout for interesting avocado avenues) and what is the bush tucker you had?🌱
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Recipe - Pistachio Dukkah

Love this. In fact, I'll be having an everything bagel with avocado and dukkah for breakfast tomorrow probably, depending on the avocado of course.
 
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badjak said:
Fire potatoes & sausage.
I was going to do some alu foil yard long beans, but decided I need a break from them.
So, just pork sausage (bought) and potatoes.
Picture is a bit out as I ate 3 potatoes and 1 sausage. All sausages are on the plate though, to dog-proof them.
While potatoes stayed near to the fire

View attachment 136871
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And to be totally honest: I ate the other sausages as well, just a bit later on
 
We had the stone crab claws, Joe's Stone Crab (an institution in Coral Gables, FL) mustard sauce and smashed potatoes, which Craig wanted.
20251121_180544.jpg
 
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