What did you cook or eat today? (October 2025)

MrsT requested what’s quickly becoming “the usual” for Sunday nights:

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I love creamed corn 🌽 fritters. Served with splash Worcester sauce. Don't knock until you try. 😆

Russ
I think you probably don't know this, but American style creamed corn often has sugar added to it. Lots. I would likely enjoy creamed corn fritters just fine, especially if you made them, as long as you don't dump a buttload of sugar in them!
 
What's Nola style please?

Russ
New Orleans, Louisiana. LA is abbreviation for Louisiana, so NOLA.

Barely cooked oysters, and I mean just barely, just enough for them to start plumping, with a compound butter of garlic, green onions, creole seasoning, thyme, a touch of worchestershire, some lemon juice, salt and pepper.
 
I think you probably don't know this, but American style creamed corn often has sugar added to it. Lots. I would likely enjoy creamed corn fritters just fine, especially if you made them, as long as you don't dump a buttload of sugar in them!
Mine are corn bit diced onion and some small bits of bacon flour and egg

Russ
 
New Orleans, Louisiana. LA is abbreviation for Louisiana, so NOLA.

Barely cooked oysters, and I mean just barely, just enough for them to start plumping, with a compound butter of garlic, green onions, creole seasoning, thyme, a touch of worchestershire, some lemon juice, salt and pepper.
I should have worked that out. I know most of your states by the 2 letter states.
Im testing my wife at the moment.
She hasn't got RI Rhode Island yet.. lol

Russ
 
I love sweet potatoes.
I'm not adverse to a marshmallow or two, although I'd rather have Turkish delight.
The two of them together, however, is like apple pie with anchovies, or vanilla ice cream with ginger & garlic pickle.
I utterly respect your love of this weird combination, however. :D :D :D
 
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