What would you choose?

Is that place still there?
Yup!

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Back before my previous employer was acquired by my current employer, we had a regional mucky-muck who was a raging alcoholic, unfortunately, but liked to go there for after-work meetings and buy us all loads of Scotch, get completely hammered, and say lots of inappropriate things very loudly.

When we were acquired…he was the first one let go. 🤔
 
Breakfast just before all Hell broke loose at the baptism party :laugh: :laugh: I had the founder's cornedbeef hash & 2 eggs, my son had steak and eggs. They insisted on adding 4 slices of toast, which I didn't eat!
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Eggs up 1.jpg
 
Yeah, my photography skills are still , on a scale of 1 to 10, around -2! :eek: :laugh: :laugh:
You might have been a bit hanxious (hungry and anxious) LOL! I get shaky when I get hungry so although the entire menu might be showing, it might be blurry...

I am getting a new phone next week I have decided. My DH offered to buy me one for Christmas and I just never got around to going yet. I have been doing some cell phone mystery shops lately so at least I have an idea now of what's out there.

Back on topic: going to a winery Thursday night for a engagement party. I think they serve food, will try to remember to take menu photos! But it will be with my old phone because not getting a new phone this week.

Edit to add: your photos aren't that bad. I wish you would take more of them.
 
Not so much with the toast - what I prefer is to bust the yolks and let it run into the potatoes and have it that way.
Ah, but I asked because I didn't see you specify potatoes in your order...do you do the same with grits? Or do you not like grits?
I’d have my usual, The Classic, eggs over easy, sausage links if they have them, bacon if they have only sausage patties, rye toast if they have it, whatever other toast if they don’t.
 
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