greek cuisine

Greek cuisine is founded on the triad of wheat, olive oil, and wine. Other important ingredients include pasta, cheeses, lemon juice, herbs, olives, and yoghurt.
Greek cuisine is the cuisine of Greece and the Greek diaspora. In common with many other cuisines of the Mediterranean, it is founded on the triad of wheat, olive oil, and wine. It uses vegetables, olive oil, grains, fish, and meat, including pork, poultry, veal and beef, lamb, rabbit, and goat. Other important ingredients include pasta (for example hilopites), cheeses, lemon juice, herbs, olives, and yoghurt. Bread made of wheat is ubiquitous; other grains, notably barley, are also used, especially for paximathia. Common dessert ingredients include nuts, honey, fruits, and filo pastries. It continues traditions from Ancient Greek and Byzantine cuisine, while incorporating Middle Eastern, Balkan and Italian influences.

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  1. SatNavSaysStraightOn

    Recipe Greek Mushroom Stifatho

    This dish features mushrooms rather heavily. It also features a lot and I do mean a lot, of cinnamon so if you don't like either... It is best served over rice. Traditionally this would have been made with meat, onions, cinnamon and no tomatoes. Tomatoes has only recently arrived in this...
  2. F

    Recipe Greek Beef or Lamb Moussaka with Currants

    This Aubergine meat dish, a Greek Tavern staple, is known the world over as the Greek National Dish. In this lighter versión, I have served it with Greek Yogurt rather than Bechamel Sauce. I have chosen to use Ground Beef instead of Ground Lamb. I served it with some red beetroot .. The...
  3. B

    Recipe Basic Tzatziki sauce

    Buckytom's basic tzatziki sauce 500 ml, or 1 pint Greek-style yogurt, drained if necessary (start with more than a pint if it needs to drain) 3 to 7 cloves of garlic to taste, the more the better imo 1 medium cucumber 1 tablespoon red wine vinegar 1 tablespoon extra virgin olive oil sea salt...
  4. Smokeydoke

    Recipe Greek Lemon Chicken with Spanakorizo

    This can be made in one-pot or the rice cooker. I love how the spinach, onion and chicken fat perk up the boring rice. Ingredients 4 chicken thighs 2 tblsp EVOO 2 tblsp lemon juice 2 tsp lemon zest salt and pepper 1/2 white onion, diced 1 tblsp garlic 1 tsp red chili flakes 1 1/2 cup long...
  5. Elawin

    Recipe Roast Lamb and potatoes in Garlic and Lemon Sauce (Arni Psito me Patates)

    Whole Leg or shoulder of lamb 2 large onions, sliced 6 oz mushrooms, thinly sliced 2 tbsp chopped parsley 4 cloves garlic, thinly sliced 2 tbsp butter 1 tsp grated lemon rind 2 tbsp oil 2 tbsp lemon juice Black pepper Oven temp.: Very hot (240 C; 475 F; Gas Mark 9) reducing to moderate...
  6. Duck59

    Recipe Mushrooms à la Greque

    Here's a simple little concoction for a snack or a salad. Water 150 ml Garlic cloves (as many as you like, the more the better) Juice of 2 squeezed lemons Olive oil 30 ml Pepper (and salt if you must) Bay leaf Sprig of parsley Button mushrooms 350 g Large tomato Chopped parsley (for garnish)...
  7. SatNavSaysStraightOn

    Recipe Melomakarona (Greek Honey Cookies) III

    Melomakarona: Greek Christmas Honey Cookies And one final variation.... Which is probably the recipe i will give to my husband and has been taken from this website. Ingredients For the cookies 2 cups olive oil (you may want to substitute 1 cup of vegetable oil such as corn oil) 1 cup sugar ½...
  8. SatNavSaysStraightOn

    Recipe Melomakarona (Greek Honey Cookies) II

    A variation on the Recipe - Melomakarona (Greek Honey Cookies) ... Makes: 24-30 Ingredients For the Biscuits 3 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 cup olive oil ¼ cup sugar ½ cup brandy (or whiskey) 1 tablespoon orange zest ¼ cup orange juice For the syrup 1 cup honey...
  9. SatNavSaysStraightOn

    Recipe Melomakarona (Greek Honey Cookies)

    Melomakarona: Greek Christmas Honey Cookies Melomakarona should come with a health warning. They are seriously addictive and not good for your waistline. I have taken the recipe from this website. We first came across them whilst cycling around the world, or at least trying to. The weather...
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