how many here know how to cook meat without using a thermometor ?
it seems like nowadays its a lost art , while i do think its a great tool for people just learning to cook meat , i think the new cook should learn to tell the doneness of meat by touch or in some cases even sight, as i said...
I actually made this a couple months back before joining this forum - This is essentially a BBQ Pork wrapped in Banana leaves from the Yucatán Peninsula. This would usually be cooked either in the ground or over an open flame, however I just did it in my kitchen and it was delicious...
I'd heard about it a year or so ago and forgot all about it.
Well it's open and man does it look good!!! They have most any highgrade hunk of meat you could want.
Ordered a couple dry aged ribeyes for the game on Sunday,cant wait to walk around the place and see all they have to offer.
They...
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