1. JAS_OH1

    Recipe Everything Bagel Crostini with Roasted Garlic, Scallop, and Shrimp Dip

    I love making crostinis from "everything" bagels as a snack, but they are even more awesome with your favorite dip! I made a hot scallop and shrimp dip with roasted garlic, mustard greens, baby organic spinach, artichoke hearts, cheese, white wine, heavy cream, bell pepper, and onion. The...
  2. flyinglentris

    Recipe Garlic Bread Bagel Scallop Sandwich

    Garlic Bread Bagel Scallop Sandwich: Ingredients: 1) Dill Garlic Butter - as preferred 2) Bagel - 1 3) Scallops - 7 medium Procedure: 1) Saute the scallops in about 2 tblspns. garlic butter. 2) Spread garlic butter on both top and bottom of bagel. 3) Pan fry the bagel halves to brown the...
  3. Garlic Bread Bagel Scallop Sandwich

    Garlic Bread Bagel Scallop Sandwich

    Garlic Bread Bagel Scallop Sandwich
  4. popeye85

    Scallops and chorizo pasta dish?

    I suppose the title says it all!!! I'm looking for pasta recipes to use up some scallops and chorizo that I have-i know there are plenty online but it's hard to sort the good from the bad at times so hopefully you good people can help!! I also have some prawns that I can throw in and was...
  5. flyinglentris

    Recipe Salmon Scallop Snow Pea Soup

    Salmon Scallop Snow Pea Soup: Ingredients: 1) Salmon - 2" wide cut from thickest part of a fillet 2) Scallops - 8 to 10 large 3) Snow Peas - 10 to 12 4) Garlic cloves - 8 5) Scallion - 1 6) Half n half - 2 to 3 tblspns. 7) Butter - 1 tblspn. 8) Wine, Albariño - 1 cup 9) Oregano - 2 tspns...
  6. Salmon Scallops Snow Pea Soup

    Salmon Scallops Snow Pea Soup

    Salmon Scallops Snow Pea Soup
  7. Mountain Cat

    Recipe Korean Pancakes, with Scallops, Scallions, Onions, Bell Pepper, and Sprouts

    A double serving of Korean pancakes, this version with scallops, scallion (green onion), bell pepper, onion, and mung bean sprouts. (And a side-dip.) Yes, nearly half is waiting for tomorrow! I ended up only using 1/3rd of the depicted bell pepper. The rest became garnish or snacks...
  8. Hungry Man

    Recipe & Video Pan Seared Scallops with Creamy Shallot Sauce

    Seared scallops with creamy shallot sauce: View: Ingredients: 5-6 scallops 1/2 cup heavy cream ½ cup white wine 2 shallots (finely sliced) 2 tsp tarragon (finely chopped) - substitute: parsley 100 g butter (unsalted, cold), + 1 tbsp for the scallops ½ tsp...
  9. murphyscreek

    Recipe & Video Seared Scallops With Ginger, Garlic Butter and Finger Limes

    This was a great lunch.... Ingredients 12 fresh sea scallops 6 cloves grated garlic 1 knob ginger, cut in to straws 2 finger limes 1 tbsp oil 1 large knob butter Method Heat oil in a frypan, then sear scallops briefly each side to colour...then set aside. Drain oil out of frypan, then...
  10. Mountain Cat

    Recipe Squid Stuffed with Crabmeat, Scallop, Sweet Potato, Apple, Mushroom

    Squid Stuffed With Seafood (and Some Veggies) This was the result of a food challenge (not a contest) on Facebook where we had to make a stuffed seafood dish. I decided to stuff seafood with seafood, rather than picking one direction or the other. Stuffed, cooked, and served! Prep...
  11. Mountain Cat

    Recipe Greek-Style Puff Pastry Scallop Appetizers plus a Mini-Pie

    A couple important things – not to overcook the scallops OR to undercook the puff pastry. Striking the balance meant watching the oven often. There was more of a concern making the mini-pie than the mini-muffins – because in the latter case you do want to make sure that the scallops and...
  12. Hemulen

    Recipe Capesante e bacche di ginepro / Scallops and Juniper Berries

    Capesante e bacche di ginepro (Thawing overnight), preparation 15 – 20 min Serves 2 - 3 Pardon my Italian. I had such a wonderful scallop starter in Lucca two years ago that I want to name this dish in Italian. The appetizer in the old town was flavored with lemon, herbs and anchovy sauce...
  13. Ginger-Lemon flavoured baked scallops.jpg

    Ginger-Lemon flavoured baked scallops.jpg

  14. MypinchofItaly

    Recipe Ginger-Lemon Flavoured Baked Scallops

    Serves 4, Preparation 10 minutes, Cooking 15 minutes 12 scallops (at least n° 3 per person) A bunch of fresh parsley Fresh ginger or the dry one, half teaspoon Breadcrumbs, about 50 g Salt and black pepper, to taste EVOO – Extra Virgin Olive Oil, to taste Method Preheat the oven to 180 C...
  15. Lard-Wrapped Scallops.jpg

    Lard-Wrapped Scallops.jpg

  16. MypinchofItaly

    Recipe Lard-Wrapped Scallops

    Serves: 2 | Preparation time: < 5 mins | Cooking time: 5 mins Lard slices: 6 (about 200 g) Scallops: 8 (about 200 g) Extra virgin olive oil (EVOO): 1 tbsp A sprig of fresh thyme Black pepper: to taste Method Detach the scallops from their shell and rinse them thoroughly under cold running...
  17. Mountain Cat

    Recipe Thai-Style Red Curry with Scallops and Leafy Greens

    It's a Thai curry recipe but feel free to switch around the protein and the leafy greens. Thai-Style Red Curry with Scallops and Leafy Greens 1 ounce dried shiitake mushrooms - reconstituted in hot tap water for at least 30 minutes. Remove any stems and slice the mushrooms once...
  18. rascal

    Scallops roe on or off

    I've always removed the roe off the scallop. There's another thread That also has roe off as well. I watched a tv show and they cooked it roe on, so I've just been given a bag of frozen scallops with roe on and wondered how you prefer yours. The roe is obviously still a good protein. Russ
  19. TodayInTheKitchen

    Recipe Scallop Potatoes with a twist

    Scallop Potatoes with a twist :chef:Ingredients 1 1/2 lbs bay scallops 1/4 cup olive oil 2 tbsp fresh parsley (finely chopped) 2 lbs yukon gold potatoes 1/2 cup of Italian dressing 2 tbsp fresh parsley (finely chopped) 1/2 cup chicken broth :chef:Method Making Roasted Potatoes Cut...
  20. scallop-potatoes-with-a-twist.jpg


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