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vegan
Veganism is the practice of abstaining from the use of any product created by or obtained from any living creature.
Veganism is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of the diet or the philosophy is known as a vegan. Distinctions may be made between several categories of veganism. Dietary vegans refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. The term ethical vegan is often applied to those who not only follow a vegan diet but extend the philosophy into other areas of their lives, and oppose the use of animals for any purpose. Another term is environmental veganism, which refers to the avoidance of animal products on the premise that the industrial farming of animals is environmentally damaging and unsustainable. Interest in veganism increased in the 2010s, especially in the latter half. More vegan stores opened and vegan options became increasingly available in supermarkets and restaurants in many countries.
Vegetarian Bamieh
A Middle Eastern vegan dish of potatoes and okra. (If you really must have meat in it, see my notes at the end of the recipe!)
Serves: 4
Ingredients:
2 large onions, chopped
3 garlic cloves, finely chopped
1 ½ teaspoons turmeric
1 teaspoon baharat (mixed Arabic spices)
2...
Every recipe for this type of flatbread calls for raw onion inside the bread. I think this makes for a harsh bite, since the process of cooking the bread doesn't fully cook the onion inside. This is why I saute the onion first before folding it inside the dough.
Ingredients:
1⁄2 teaspoon dry...
There are a number of things that need to be observed in making the perfect tattie scone. The first is that the potatoes are floury (such as King Edwards). Waxy or salad potatoes will simply not work - you need mashers, potatoes that will disintegrate if they were to be overcooked, not...
Ingredients
5-6 cups whole-wheat durum wheat flour (atta)
2¼ teaspoons or 1 packet active dry yeast
2 cups warm water
½ cup sourdough starter
1 tsp turbinado sugar
Salt to taste
Instructions
Mix together the yeast, sugar and water in a bowl and let it stand about 5-10 minutes until the yeast...
Ingredients
Oil for cooking
For The Artichoke Cakes
1 C canned Artichoke Quarters or Hearts, finely chopped (reserve juice)
2 Tbl finely chopped Shallots or Green Onions (Scallions)
1/4 C finely chopped Celery
1 Tbl of the reserved juice from the Artichokes
1/2 C Ritz Crackers, crushed into...
So, what's the difference between a Staffordshire oatcake, a Derbyshire oatcake and a Scottish oatcake?
The easy one first. An oatcake to this lass, born in Glasgow and raised in the Potteries is that it is a large flat yeast and oatmeal replacement for a pancake, originally designed to...
Earthy mushrooms work so well with spices and will absorb the deep flavours. For this recipe use chunky mushrooms such as chestnut or basic white button mushrooms. Delicate chanterelles will wilt with disappointment if you try to introduce them to a robust curry.
Ingredients (serves 2)
250g...
A very simple recipe... we prefer our crumble mix to be less sweet and less fatty than most, so you may need to increase either the sugar or the oil to taste. use demerara sugar for a nice crunch to the crumble mix. we also often double everything and freeze some for later which if you have...
If rhubarb wasn't so expensive here (this recipe requires AUD $16 of rhubarb at present) I would be making this in an instant. but as it is, I can only dream until my rhubarb has established itself and I think it is going to need a new home for it to do that. but careful observation had shown...
I've had a hard time deciding on which recipes to try out for the rhubarb ingredient challenge but have finally decided on this one as one of them.
I've had to dairy free it, which veganises it as well, but it sounds good, so good that I'll have it for breakfast and evening meal whilst my...
I've been promising to write this up for a while now. there are 2 ingredients that make this recipe different from normal. the first is the use of 1tbsp olive or sunflower oil. the 2nd is the use of brown sugar dissolved in a couple of tablespoons of hot water. somehow these two extra...
Ingredients
150g rhubarb cut in chunks [5.3 oz]
1 medium banana
2 to 3 cm fresh ginger root peeled [0.8-1.6 inch]
8 pitted dates
250 ml almond milk or similar non dairy milk [9 fl oz / US 1cup]
handful of ice cubes
mint leaves to serve
Instructions
Whizz(getting technical here) rhubarb, dates...
Ingredients
Smoothie
1/4 ripe avocado
2 medium ripe bananas, previously sliced and frozen
1 cup fresh or frozen mixed berries(organic when possible) - use strawberries/raspberriesfor a greener
smoothie, darker berriesfor a purple smoothie
2 large handfulsspinach (organic when possible)
1 small...
It's it possible to make a sweet vegan shortcrust pastry? I can only find ones with egg in them yet normal savoury shortcrust pastry is easily vegan using vegan margarine because it doesn't have egg in it. So why does sweet shortcrust pastry have egg in it and savoury shortcrust pastry doesnt?
I saw on another thread that @SatNavSaysStraightOn makes her own pastry and it was wholemeal. Whenever I make wholemeal pastry it is always hard and chewy and not very nice. she said gets was amazingly soft and really nice despite being vegan.
I was wondering because I need a vegan recipe or...
Ingredients
250ml Orange Juice (or grapfruit)
160g Frozen Cherries
1 Apple (remove core)
80g of Cucumber
80g Curly Kale (chopped)
8 g Marmite
1 x Slice of Fresh Ginger
4 x Vegetarian / Vegan Omega 3 DHA / EPA Supplement Capsules
Method
Blend until smooth smoothie
Slice of cucumber to garnish...
Method:
Start by grabbing your intended serving bowl, fill with water, transfer to a pan and bring to the boil
Then stir in 1 tsp marmite and ½ tsp vegetable bouillon powder, add a handful of soup pasta/ noodles and add in either of the following
Ingredients
Half a grated carrot
Half a grated...
Ingredients
1/2 fresh cucumber
1 generous teaspoon of Marmite
1 handful of chopped curly Kale
1 small slice of fresh ginger
Juice of 1 lemon or limI
80g fresh bean curd / tofu
1 sheet of nori (sushi) seaweed
1 Kiwi, apple and Lime Innocent Smoothie
2 capsules of Vegan Omega 3 DHA / EPA (400mg...
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