vegan

Veganism is the practice of abstaining from the use of any product created by or obtained from any living creature.
Veganism is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of the diet or the philosophy is known as a vegan. Distinctions may be made between several categories of veganism. Dietary vegans refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. The term ethical vegan is often applied to those who not only follow a vegan diet but extend the philosophy into other areas of their lives, and oppose the use of animals for any purpose. Another term is environmental veganism, which refers to the avoidance of animal products on the premise that the industrial farming of animals is environmentally damaging and unsustainable. Interest in veganism increased in the 2010s, especially in the latter half. More vegan stores opened and vegan options became increasingly available in supermarkets and restaurants in many countries.

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  1. SatNavSaysStraightOn

    Recipe Tomato Tart

    I happened to spot this recipe whilst updating the featured thread to the current challenge and decided I rather liked it. It is very similar to a mushroom one we make. Source - Women's Institute https://www.thewi.org.uk/what-we-do/recipes/starters/free-form-tomato-tarts For those in a...
  2. SatNavSaysStraightOn

    Recipe Creamy Raw Cashew Nut Garlic Sauce

    This is a recipe that we have used quite a lot and enjoy. It is adapted from a recipe from the NouveauRaw site for a creamy garlic dill sauce. Ingredients: 1 cup raw cashews, soaked 2 hours (or overnight) 1/2 - 1 juice of a lemon 2 tbsp olive oil 4 tbsp water 3 cloves garlic chopped...
  3. SatNavSaysStraightOn

    Recipe Chickpea pasta

    I was thinking about the latest challenge ingredient (pasta) and decided to come up with something slightly different. I'm not in a position to try this out easily at the moment, but have an idea of two that might let me, served with a normal tomato and basil sauce. There are several steps to...
  4. SatNavSaysStraightOn

    Recipe Mushroom, tomato and 4 lentil soup

    I made this as a what is left on the shelves soul but it has worked out very tasty, so thought I would write it up. This serves 6 generously, 8 if you add more water/stock out serve it with something else like bread. Ingredients 1 tbsp oil 1 pinch of Asafoetida (optional) 1 tsp ground cumin 1...
  5. C

    Recipe Vegetarian Tuna Fish Sandwich

    Ingredients 1 (15.5-ounce) can chickpeas, drained and rinsed 1/4 cup mayonnaise (or vegan alternative) 1 tablespoon whole grain mustard 1 1/2 tablespoons umeboshi vinegar 2 teaspoons celery seeds 1/4 cup chopped celery, from about one rib 2 tablespoons sliced scallions, from about about two...
  6. SatNavSaysStraightOn

    Recipe Spicy Vegan Melon Soup

    I've been struggling to come up with anything for the latest CookingBites recipe challenge tbh. And whilst looking around for something different to do with melons came across various soup recipes lots of which involved ham and scallops or crab meat, none of which I eat. I will have to confess...
  7. C

    Recipe Multigrain Vegan Pancakes

    Ingredients 240g spelt flour 180g oat flour 30g baking powder 30g ground linseeds (flaxseeds) 1/2 teaspoon salt 825ml soya milk 4 tablespoons apple sauce 2 tablespoons agave nectar 1 1/2 tablespoons vanilla extract, or to taste 300g blueberries Method Whisk spelt flour, oat flour, baking...
  8. C

    Recipe Date Loaf Cake

    Date Loaf Cake Ingredients Serves: 12 180g dates, stones removed and chopped 200g dark brown soft sugar 55g butter or margarine 250ml boiling water 220g self-raising flour 1 teaspoon bicarbonate of soda 2 teaspoons vanilla extract Method Preheat the oven to 200 C / Gas mark 6. Grease and...
  9. swalia

    Recipe Chole Bhature

    I cooked chole bhature for lunch today which is a famous dish from Punjab (India). Recipe courtsey: taraladalal.com Chole Bhature recipe - How to make Chole Bhature Preparation Time : 45 mins. Cooking Time : 1 hour. Serves 4. Ingredients For the chole 1 cup kabuli chana (white chick...
  10. swalia

    Recipe Matar Pulao (Rice with Peas)

    Here's an easy recipe. Matar pulao can be eaten with curd and it's light on stomach. Recipe courtsey: http://allrecipes.com/recipe/84038/matar-pulao-rice-with-peas/ Ingredients 30 m 6 servings313 cals 2 tablespoons vegetable oil 4 whole cloves 3 black cardamom seeds 6 whole black...
  11. Morning Glory

    Recipe Creamy French Lentils with Mushrooms and Kale (revisited)

    This is a re-working of Creamy French Lentils with Mushroom and Kale. A recipe from http://www.thefirstmess.com submitted by @wintrybella for the The CookingBites Recipe Challenge. A few people commented on how complicated and/or time consuming the original recipe was - but I thought it was...
  12. Morning Glory

    Recipe Tofu, Aubergine and Beluga Lentils with Pomegranate Molasses

    What to do with the other half of the packet of those gorgeous Beluga lentils? That was my quest today. Here is what I did. Its sweet and sour with a little bit of heat from the chilli. Lets make tofu seductive, I thought (realising that this might be a contradiction in terms). This recipe...
  13. zoribrida

    Recipe Red Lentils

    This is a very simple, but delicious recipe. There's nothing special about it, but it makes a tasty everyday dish for the whole family. I think I don't let a week pass without making red lentils. (It's very frugal too;) ) Red Lentils Ingregients: 1 cup red lentils 2 peeled tomatoes 1 liter...
  14. winterybella

    Recipe Creamy French Lentils with Mushroom and Kale

    I found this recipe and thought it would be a good start for the lentil Challenge. Will I try it? I can't be sure but it's something I would surely consider. Serves: 4 Notes: If you don’t have any white wine around or you choose not to consume it, a teaspoon of white wine vinegar or fresh...
  15. winterybella

    Recipe Pumpkin, chickpea and coconut curry

    @vegan93 mentioned Jamie Oliver and I decided to look him up since I had never heard of him before. Once I found the site I figured why not find my final recipe for the Cookingbites Challenge and this is what I came up with. Ingredients 1 pumpkin , or squash (roughly 900g) 4 cm piece of...
  16. C

    Recipe Butternut Squash, Courgette, Sultana & Chickpea Tagine

    Ingredients 1 large onion diced 2 tsp finely chopped red chili 2 tsp crushed garlic 2 tsp ground cumin 1+1/2 tsp ground coriander 1 tsp ground paprika 2 cups of vegetables stock 400g chopped tomatoes (1 tin) 2 cups butternut squash cubed 2 small courgettes halved and sliced 1 tin cooked...
  17. SatNavSaysStraightOn

    Recipe Pumpkin Risotto

    I rather like simple dishes and this one meets my requirements. It's tonight's and tomorrow's night evening meal. The original recipe comes from the BBC good food website here. http://www.bbcgoodfood.com/recipes/2556635/pumpkin-risotto Ingredients 1 small pumpkin (or butternut squash, or...
  18. SatNavSaysStraightOn

    Recipe Pumpkin Soup in a Pumpkin

    I rather like pumpkin Soup and a nice simple recipe is ideal. Served in a Pumpkin skin, this soup is great. Naturally, for me, it is vegan, but if you like you can use chicken stock and add a touch of cream if you so desire. I have adapted the recipe from here. Ingredients 1 x 4kg/8lb 13oz...
  19. winterybella

    Recipe Pumpkin chili with black beans and garbanzo beans

    This should be an interesting recipe for the vegetarians on board and those who get excited just seeing the word chili. Consider it a Challenge combo as we are fresh out of talking about peppers. In this case I'd use a hot pepper instead of the chili powder truth be told. Ingredients: 1...
  20. swalia

    Vegetable Pakoras

    You can try vegetable pakoras. I am sharing the recipe below: 1 cup Chickpea Flour (Besan) 2 tsp Oil 1 tsp Ground Cumin 1 1/2 tsp Salt 1 -2 Chopped Green Chillies (Jalapeno) 1/2 cup Water 1 Potato 1 small Cauliflower 2 Cabbage 5 leaves Spinach sliced 1 1/2 cup Sliced Onion How to make...
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