Ahhhh, Kroger... 
I went to pick up my $75 premium preordered Thanksgiving meal. When I got there, even though I'd preordered a couple of weeks ago, they told me they ran out of the premium turkey and had to sub in a lower-priced alternative (Home Chef, which is a meal kit line they sell), so I ended up paying $60US.
Secondly, they also didn't have green bean casserole, so they subbed in broccoli-rice casserole, which I prefer but MrsT does not.
Thirdly, I asked the deli worker if there were reheating instructions included, because when we ordered one of these years and years ago, they included a nice sheet of instructions along the lines of, "3 hours before meal time, heat the oven to...1.5 hours before meal time, add the stuffing to the oven..." and so on.
"Yeah, uh, there are instructions on all the boxes of stuff", and he reached in a picked up the turkey breast, looked at it, and continued, "and the instructions for the turkey are on the label."
Fair enough.
Got home, started to unpack it, got to the turkey...no instructions on it. Not even close. My best guess is, he just glanced at it, saw some words, and assumed that those were the instructions.
No biggie, it's a precooked boneless breast, so it just gets reheated to 165F, and I can handle that. I'm just pointing out the quality of the workforce at the moment.
Here are the pics:
I think it'll get the job done, it that's about it.
I went to pick up my $75 premium preordered Thanksgiving meal. When I got there, even though I'd preordered a couple of weeks ago, they told me they ran out of the premium turkey and had to sub in a lower-priced alternative (Home Chef, which is a meal kit line they sell), so I ended up paying $60US.
Secondly, they also didn't have green bean casserole, so they subbed in broccoli-rice casserole, which I prefer but MrsT does not.
Thirdly, I asked the deli worker if there were reheating instructions included, because when we ordered one of these years and years ago, they included a nice sheet of instructions along the lines of, "3 hours before meal time, heat the oven to...1.5 hours before meal time, add the stuffing to the oven..." and so on.
"Yeah, uh, there are instructions on all the boxes of stuff", and he reached in a picked up the turkey breast, looked at it, and continued, "and the instructions for the turkey are on the label."
Fair enough.
Got home, started to unpack it, got to the turkey...no instructions on it. Not even close. My best guess is, he just glanced at it, saw some words, and assumed that those were the instructions.
No biggie, it's a precooked boneless breast, so it just gets reheated to 165F, and I can handle that. I'm just pointing out the quality of the workforce at the moment.
Here are the pics:
I think it'll get the job done, it that's about it.
