Sandwiches

[SandwichShortOfAPicnic]

Next time try crispy fried onions? You could make some yourself with gluten free flour I reckon.

I generally have tiny crispy onions on tap
Although I don’t think the coronation chicken and the cucumber needed anything else, I should have left it simple!

 

[JAS_OH1]

I made my DH an open faced egg sandwich with a side of bacon on the skinny half of a brioche bun for breakfast with a strip of streaky crisp bacon on the side. I had just baked a tray of bacon, so I lightly dipped the inner side of the brioche into the bacon grease and then put it face down in the hot skillet until it was seared, then put it on a plate. I took 2 eggs and some heavy cream, added salt, scrambled, and poured into the skillet, then added 1/2 slice of gouda and 1/2 slice of American. I basically turned it into an omelet purse the size of the brioche bun by folding the outside over several times. I lightly smeared mayonnaise on the brioche and put the eggs on top, added pepper. He said it was so much better than regular white bread (which is my favorite way to eat an egg sandwich) so whatever makes him happy, I am sticking with my plain ole cheap white bread (untoasted) for my eggsammies...sorry I didn't take a photo but MrOH was impatient to eat and my phone was in the bedroom.

Unless I have a Tasty McMuffin. I do like toasted English muffins with eggs and Canadian bacon every so often. I need to do that sometime soon.

 

[Barriehie]

I generally have tiny crispy onions on tap
Although I don’t think the coronation chicken and the cucumber needed anything else, I should have left it simple!

It was the picardie glass...

 

[PAcanis]

Since getting an indoor griddle, I make my McMuffins on the griddle now. Sometimes two at a time

 

[TastyReuben]

Since getting an indoor griddle, I make my McMuffins on the griddle now. Sometimes two at a time

View attachment 133683

View attachment 133684

I think I’d rather have a griddle like that instead of a range.

 

[PAcanis]

I think I’d rather have a griddle like that instead of a range.

It's something I've been wanting for 4-5 years. I just needed to think where to put it.
And by that time the prices had come down, too.

 

[JAS_OH1]

Well I just had a turkey melt at IHOP that was pretty disappointing. Yeah, it was a reimbursed meal, but it just wasn't great. Lukewarm onion rings and scant toppings.

 

[SandwichShortOfAPicnic]

I made my DH an open faced egg sandwich with a side of bacon on the skinny half of a brioche bun for breakfast with a strip of streaky crisp bacon on the side. I had just baked a tray of bacon, so I lightly dipped the inner side of the brioche into the bacon grease and then put it face down in the hot skillet until it was seared, then put it on a plate. I took 2 eggs and some heavy cream, added salt, scrambled, and poured into the skillet, then added 1/2 slice of gouda and 1/2 slice of American. I basically turned it into an omelet purse the size of the brioche bun by folding the outside over several times. I lightly smeared mayonnaise on the brioche and put the eggs on top, added pepper. He said it was so much better than regular white bread (which is my favorite way to eat an egg sandwich) so whatever makes him happy, I am sticking with my plain ole cheap white bread (untoasted) for my eggsammies...sorry I didn't take a photo but MrOH was impatient to eat and my phone was in the bedroom.

Unless I have a Tasty McMuffin. I do like toasted English muffins with eggs and Canadian bacon every so often. I need to do that sometime soon.

Marry me

 

[PAcanis]

Pizza sandwich.
I made it like a big toasted/grilled cheese. I just cooked the sausage, onions, peppers and onions first (ETA: and Crimini mushrooms). The sauce, pepperoni and cheeses did fine on their own.

 

[kaneohegirlinaz]

PAcanis OH_MY_GAWD!!!! GIMMEE!!!
Do I see Mushrooms in there too?
Note to self: make this!!!

 

[PAcanis]

PAcanis OH_MY_GAWD!!!! GIMMEE!!!
Do I see Mushrooms in there too?
Note to self: make this!!!

oops, yes. And Crimini mushrooms
Thanks.

I used to eat a version of this as a kid. Pizza subs and pizza sandwiches. The sandwiches came on huge round buns. Like 6in in diameter. I had Italian bread on hand.

 

[SandwichShortOfAPicnic]

Pizza sandwich.
I made it like a big toasted/grilled cheese. I just cooked the sausage, onions, peppers and onions first (ETA: and Crimini mushrooms). The sauce, pepperoni and cheeses did fine on their own.

View attachment 133688

View attachment 133689

Oof now thats a sandwich and a half!
I was just patting myself on the back for getting up and making my son coronation chicken n cucumber sandwich’s before he heads off to the sports field, now I’m feeling like I short changed him!

 

[PAcanis]

Oof now thats a sandwich and a half!
I was just patting myself on the back for getting up and making my son coronation chicken n cucumber sandwich’s before he heads off to the sports field, now I’m feeling like I short changed him!

The first I heard of coronation chicken was yesterday.
I don't think that your son will feel shortchanged

Coronation chicken is on my list of things to make next time I have chicken that aren't wings.

 

[badjak]

Your sandwiches all look much more "complicated" than mine.
2 slices toasted bread, salami, paté or ham and that's it.
Unless it's a toasted sandwich

 

[SandwichShortOfAPicnic]

Your sandwiches all look much more "complicated" than mine.
2 slices toasted bread, salami, paté or ham and that's it.
Unless it's a toasted sandwich

NOOOOOOO!
You’re missing out. Try sticking some tomatoes (very lightly salt n peppered into your ham sandwich, I’m sure you’ll be a convert to having a fresh element in there.