casserole

Made this for the family meal tomorrow. Baked pineapple casserole.

This is a dish from the very first cookbook I ever owned, Peasant’s Choice by James Barber. I loved his TV show as a kid. This recipe calls for mushrooms, but I hate them so I omitted them. If you want to use them, add them at the end with the cream. Ingredients: 1 lb pork tenderloin, cubed...

My DH came up with this dish before we met 35+ years ago. It's a tasty, homey, comfort food type side dish. This time, I used a 9.5x6.5x2 inch, 1.5 quart dish, but you can make as much or as little as you like, adjusting baking dish and times as needed. You can use all of 1 kind of squash...

Vegetarian Taco Casserole Serves 4-6 Ingredients Cooking spray, as needed 2 cups chopped zucchini (about 2 medium) 1 cup sliced green onions (about 1 supermarket bunch), divided 1 cup frozen corn kernels, thawed 1 15-oz can black beans, rinsed and drained 1/2 cup chopped roasted red peppers 1...

Stuffing Casserole Ala Grandma Eva Ingredients: 6 Tbsp. + 1 tsp. Butter, softened 1/2 C. Onions, chopped 1/2 C. Celery, chopped 2 five oz. pkgs. Garlic & Herb Croutons, crumbled to Pea-size 1 C. Dried Cranberries, chopped 2 Tbsp. fresh Sage (or dried is fine), minced 1 tsp. fresh Thyme...

Hatch Green Chile Relleno Casserole Yields 9 generous servings Ingredients: 1 ½ 27oz. cans (or 40.5 oz.) Hatch Whole Green Chiles, split open 4-6 C. shredded Colby Jack Cheese (more or less to your liking) 1 C. Whole Milk ¼ C. Flour ¼ tsp. Baking powder 5 Large Eggs 8 oz. Hatch Green Chile...

This is a really good, hearty vegetarian casserole that’s nice in the colder months. Don’t be put off by the long ingredient list - many of them are pantry staples and this is totally doable for a weeknight dinner. For a vegan version, simply omit the cheese. This recipe uses less than a full...

Ms. Mofet’s Sweet Potato Casserole 4 – 5 Sweet Potatoes - peeled 1/4 C. Butter – or to taste 1/2 C. Brown Sugar – or to taste 1/2 tsp. Pure Maple Syrup (Or Maple Flavor) - or to taste 1/2 tsp. Molasses – or to taste 1/2 tsp. Salt – or to taste 1 tsp. Vanilla or vanilla paste – or to taste -...

I had used part of a Jimmy Dean's chub of original breakfast sausage so scaled down the original recipe for that and also because there are only 2 of us and I didn't want more than 1 more breakfast leftover. So, the amounts in parentheses are for 2 for 2 breakfasts, and I baked in a 9x7 pyrex...

I'm making a rice chicken & cheese casserole MY WAY. Only, instead of broccoli, I'm using green peas. The store ran out of broccoli & I was wondering what to use in place of it, so I thought about using green peas in it. This is not a copy of anyone else's recipe. I thought of this myself so...

I want to make this, but the recipe is calling for UNCOOKED rice. Is there a recipe that calls for COOKED rice? I have a big bowl of cooked basmati rice in the fridge. I don't want to cook MORE rice on top of what I have already cooked!! That doesn't make any sense to me! Please help if you can...

Three-Bean Casserole Makes 8 servings Ingredients 1lb bulk pork sausage 2 medium stalks celery, sliced (1 cup) 1 medium onion, chopped (1/2 cup) 1 large clove garlic, finely chopped 2 cans (21 oz each) baked beans (any variety) 1 can (15 to 16 ounces) lima or butter beans, drained 1 can (15 to...

👩🏻‍🍳Ingredients👨🏻‍🍳 250g board beancurd 100g vermicelli 4 soaked shiitake mushrooms 2 king oyster mushrooms 150g white beech mushrooms (Shimeji mushrooms) ½ carrot 12 snow peas 3 slices of ginger 3 cloves of garlic 2 shallots 2 spring onions 250ml chicken broth 2 tablespoons oyster sauce (or...

Potato & Cauliflower Casserole (Kartoffel & Blumenkohl Gratin) Serves 10-12 Ingredients 1-1/2 pounds small Yukon Gold potatoes, peeled Salt 1 large head cauliflower, cut into florets 3 TB unsalted butter, at room temperature 1/2 cup sour cream 1/2 cup milk 1 cup shredded Gruyere cheese Freshly...

Pork belly strips are typically made into bacon, but when I last got half a pig share from a local farmer, I asked for half the belly meat to be made into strips that were not further cured into bacon. Above: Pork belly strips over sliced potatoes. This is one of those easy recipes that...

I had already posted my classic Dauphinois potato recipe here in the past,but MypinchofItaly requested I share the simpler version I made this week. I found out my cream had gone bad, so I made this one with milk. It tasted just as rich, through the addition of some cheese and butter...

I made this several nights ago. The flavors melded very nicely. Recipe can easily be doubled. 3 servings 1/4 cup AP flour 1 tsp dried thyme, divided 1 tsp salt, divided 3 boneless skinless thighs 1 Tbsp olive oil 2 pieces bacon, sliced into 1/4 inch pieces 1 Tbsp tomato paste 1 cup chicken...

Lemony Chicken Serves 3-4 | Preparation 5 min, cooking time 2 hours Ingredients ✧ zest of 3 lemons ✧ 6 cloves of garlic ✧ 2 onions ✧ 400 ml/1.7 cups water ✧ 100 ml/0.4 cups (100 g/3.5 oz) crème fraîche ✧ 50 ml/0.2 cups/3-4 tablespoons ev olive oil ✧ 800 g/1.8 lb chicken wings ✧ 7-8 juniper...

Spezzatino di Manzo con Piselli, is a classic Italian Secondo Piatto, typical of wintertime, where beef chunks are slowly cooked in the broth becoming very tender. However, I have moved away for a moment by replacing the classic preparation with white wine, with a full-bodied beer, double malt...

Chicken Liver Stew Serves 4 | Cooking time 30-40 min Ingredients ✧ 100 g/3.5 oz prosciutto crudo (air-dried/dry-aged ham) ✧ 300 g/10.6 oz chicken liver ✧ 2 medium-sized onions ✧ 2 cloves of garlic ✧ zest of 1 lemon ✧ 2 tablespoons evoo (or sunflower oil) ✧ 2 teaspoons dried rosemary ✧ 1...