dessert

Dessert is a course that concludes a meal; the course consists of sweet foods, such as cake, biscuit, ice cream, and possibly a beverage, such as dessert wine or liqueur. Some cultures sweeten foods that are more commonly savory to create desserts. In some parts of the world, there is no tradition of a dessert course to conclude a meal.
Historically, the dessert course consisted entirely of foods 'from the storeroom' (de l'office), including fresh, stewed, preserved, and dried fruits; nuts; cheese and other dairy dishes; dry biscuits (cookies) and wafers; and ices and ice creams. Sweet dishes from the kitchen, such as freshly prepared pastries, meringues, custards, puddings, and baked fruits, were served in the entremets course, not in the dessert course. By the 20th century, though, sweet entremets had come to be included among the desserts.
The modern term dessert can apply to many sweets, including fruit, custards, gelatins, puddings, biscuits, cookies, macaroons, pastries, pies, tarts, cakes, ice creams, and sweet soups.

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  1. The Velvet Curtain

    Recipe Ginger and Coconut Creme Brulee

    We first had this at a posh hotel in Koh Samui, Thailand. Wonderful tropical flavour and no cream so lacto free. There are many variations on this recipe, but this is the one that works for me. Ingrediants 400ml tin of coconut milk - the very best you can find, cheap cans are too watery...
  2. Gene Gibly

    Do you eat dessert after every main meal?

    Do any of you eat dessert after your main mean as a general rule? Do you usually make the desserts yourself or do you buy them, or a bit of both? Do you include ice cream as part of your dessert choices?
  3. P

    Create dessert recipe

    Hi I am a patisserie student just started this course. I didnt know how to cook before. So i hope i can learn more from you guys :) . I will have a test with all the ingredients are given. I need to create 3 plates dessert (same) With main component, accompaniment, sauce and garnish. A cupcake...
  4. teekelly

    Recipe School dinner caramel tart! Remember this!?!

    Hey people! Do you remember those delicious caramel tarts we would have in primary school! The NOSTALGIA. Here's a really simple recipe that wont take any of your time AT ALL! Ingredients: Ready roll shortcrust pasty 1 can of carnation caramel Chocolate sprinkles 1) Roll out the pastry on a...
  5. 0

    What is your favourite dessert?

    i like Victoria sponge cake. Just doing a review for school project and would like to know which dessert everybody like.
  6. C

    Recipe Peach Skillet Dessert

    Having looked in my scout cookbook, whatabout.... Openfire Peach skillet dessert Number Served: 9 Non Food Items Needed: Large frying pan, lid to cover 1 cup Measuring cup tsp. measuring spoon Hot pad serving spoon Food Items Needed: 1 can sliced peaches 1/3 can of peach juice 1 cup sugar 1/2...
  7. teekelly

    Any one have an easy dessert ideas?

    Like i mean DIRT EASY like virtually no cooking, but looks like you may have put some effort into it. I ask because i want to do a little cooking session with my little niece and nephew but i dont want to do the typical chocolate rice crispy cakes or vanilla cup cakes. Train them to be foodies...
  8. C

    Recipe Cinnamon Rice Pudding with Dried-Cherry Sauce

    Ingredients 7 1/2 cups water, divided 1 1/2 cups uncooked jasmine rice 1 teaspoon kosher salt 1 (3-inch) cinnamon stick 3 cups 2% reduced-fat milk 1/2 cup plus 2 tablespoons sugar, divided 1 teaspoon ground cinnamon 1 1/2 teaspoons vanilla extract, divided 3/4 teaspoon almond extract, divided 1...
  9. Morning Glory

    Recipe Sicilian Watermelon Pudding (Gelo di Melone)

    This is a classic Sicilian dessert from Palermo. This recipe is adapted from http://www.sbs.com.au/food/recipes/sicilian-watermelon-pudding-gelo-di-melone Photographed yesterday in natural light Ingredients 750 g watermelon, chopped 50 g caster sugar 50 g cornflour chopped pistachios, candied...
  10. C

    Recipe Cantaloupe Pie

    Ingredients 1 medium cantaloupe 85.04g(3 ounce) package cream cheese, softened 59.14 ml(1/4 cup) sugar 2 (14.17 g, 1/4 ounce) envelope unflavored gelatin 118.29 ml(1/2 cup) orange juice 9 inch graham cracker crust, chilled Cool Whip Topping cantaloupe, balls for garnish Directions Peel and...
  11. Morning Glory

    Recipe Raspberry Clafoutis

    This is for @Duck59 (Cherry Clafoutis was the solution to a clue in Cryptic food and drink). Clafoutis is a French dessert originating in the Limousin region traditionally made with cherries. I couldn't find any cherries so decided to make a raspberry version. This recipe is from...
  12. cupcakechef

    Recipe Lentil Blondies

    I wanted to find a way of using lentils in a dessert (crazy, I know) and I found this recipe online which I am keen to try. Not only does it use lentils in a sweet context but it's also vegan and gluten free. You can find the original source here...
  13. Morning Glory

    Recipe Pumpkin Cheesecake

    It took me while to work this one out. I'm not the greatest when it comes to cooking sweet things! I think this works well though and the pumpkin has a slightly coconut taste when combined into the cream cheese and cream. You could make a less calorific version by using ricotta in place of the...
  14. swalia

    Recipe Phirni

    Phirni is a delicious dessert made of milk and rice. Ingredients a few saffron strands 1 ltr milk (full cream) 4 tbsp long grained rice 6 tbsp sugar For The Garnish a few chopped almonds saffron strands Method Dry roast the saffron strands in a small pan for 10 seconds. Add 1 tbsp of...
  15. valedevento

    Looking for gluten free, non dairy dessert recipes

    In February we will have dinner with our new neighbours and I look forward cooking for them :-) I love making desserts and will have one on the menu. The problem is that my neighbour is not only gluten intolerant, she also can't have dairy. So I guess I am looking for a vegan and gluten free...
  16. C

    Recipe Parsnip Buttermilk Pie

    Ingredients For the crust 6 oz. (1-1/3 cups) unbleached all-purpose flour; more for rolling 4 oz. (1/2 cup) cold unsalted butter, cut into small cubes 1 tsp. granulated sugar 1/2 tsp. table salt 1 large egg yolk, lightly beaten For the filling 2 lb. medium parsnips, peeled, cored, and cut into...
  17. Morning Glory

    Recipe 'See in the Dark' Chocolate Torte

    Ok. I finally got on the 'vegetables in cakes' bandwagon (thanks mainly to @classic33). I had to experiment a lot, but here's my kind of carrot cake - I called it 'see in the dark' because of the old saying 'carrots help you see in the dark'. But its also got a nice white topping to make it easy...
  18. SatNavSaysStraightOn

    Recipe Dark Chocolate & Spiced Pumpkin Candies

    The early hours of the morning should not be mixed with any recipe involving chocolate and certainly not one which sounds as good as this one does! And I have found a very dangerous website, one that contains lots and lots of desserts which can easily be made vegan. This is from there...
  19. SatNavSaysStraightOn

    Recipe Dark Chocolate Coconut Dessert

    The hours when you can't sleep are not great, nor are coming across recipe after recipe for chocolate this, that and the other which you can't eat, so I rather like it when I find a recipe that intrigues me and I can eat... This one meets both of those conditions. Dark Chocolate Coconut...
  20. Rosyrain

    Room for Dessert

    How often do you actually eat dessert after a meal? Some people have a dessert each evening after dinner, while others save them for special occasions. In my home, dessert is not something we eat every night. Sometimes we will have sugar cravings and I will make a sweet treat for us all to...
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