Makes 4 servings
1 pineapple (with green leaves)
1/4 cup dark rum
1 tsp ground ginger
1/2 cup flaked or shredded coconut
Cut pineapple lengthwise into halves, right through the green top. Cut each half into halves. Cut core from each quarter and cut...
After years of saying I hated the idea of pineapple on pizza, I'm now coming round to the idea it could work (never say never!). So as a personal challenge I'm developing a pineapple pizza recipe which I might just get to love.
I know we have a few members who like pineapple on pizza (@Mewmew...
A great way to use cooked gammon which is ideal for leftovers. I made individual small terrines using mini loaf tins (9.5cm x 6.8cm & 4.2cm deep).
Ingredients (makes two small terrines)
60g cooked spiced gammon (see here for recipe)
20 g cornichons (chopped)
A few strips of grilled red or...
Hello! Thank you for reading. I am planning to candy orange peel and pineapple to use in a fruit cake today. I'm going to use the same process for candying both of these fruits, but I'm hesitant to candy them in the same pot at the same time for fear the flavor would be affected.
I'd very much...
This was my first experiment in molecular gastronomy. It's not perfect, but it was fun, wasn't difficult, just time consuming.
Spherical or half-sphere somewhere between 3-4 inch across silicone molds
Metal or freezer safe glass 8x8 or 9x9 dish
Arguably one of the most divisive food-related debates: the question of whether pineapple is an appropriate pizza topping is a controversial one. In this report in The Independent, Chef's were asked their views. Here are some extracts - the full report is here...
For The Cake
1 cup all purpose flour
1/2 cup whole wheat pastry flour (all purpose flour works too)
1 1/4 cup granulated sugar
1/2 cup sweetened flaked coconut
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons ground cinnamon
freshly grated nutmeg, to taste (1/4 to 1/2 tsp?)...
The ultimate 50's retro cake inspired by @Caribbean girl's post Pineapple upside-down cake. I used the recipe as a starting point and then searched other recipes, eventually putting together my own version after trial and error! Tinned pineapples and lurid dyed maraschino (cocktail) cherries are...
This cake was one of the desserts being served after my Easter dinner this year. It made a good combination with ice cream. Here's the recipe for this cake.
To Top Cake
Melt 2 tablespoons butter in greased pan
Add 1/2 cup brown sugar
Halve 4 canned pineapple slices; place in mixture.
I used to make this often. It can easily be modified to accommodate those with food issues. I decided to start making this after my hubby and I went out to (American) Chinese and I started craving it with my second pregnancy. Hopefully you all enjoy!!
1 package boneless chicken tenderloin...
1 1/2 oz swiss chard
3 oz parsnips
1 orange - peeled
4 oz pineapple
1 tbsp chia seeds
1 cup water
1 cup ice
Blend it all together.
Pour into a clean glass.
I just purchased a pineapple from the grocery store because they were on sale for $0.99 each and I could not pass up that kind of a deal. I waited until it was fully ripe and have now cut it up into chunks. I am wondering what I should do with it besides eat it plain? Anyone have any good...
This may look new to you because I admit that this recipe is our original. We actually inherited this from my mother-in-law who was a good cook.
Ingredients: beef (a kilo at least), 7-up regular bottle, pineapple juice 2 glasses, onion 3 pieces, garlic 1/2 clove, ginger, potato 2 pieces...
I have always heard that eating lots of fruit and drinking fruit juices, is good for keeping colds away because of their high vitamin C content. Eating lots of fruit when one has a cold is also known to be beneficial. However, some years ago, a relative of mine informed me that drinking warm...
Yesterday I went food shopping at the grocery store and saw that fresh whole pineapples were on sale for $2.50 each and so I bought one. It was a bargain if you ask me. It has been a long time since I have purchased a pineapple that I have to cut into myself, so how can I tell if it is ripe and...
My province is one of the largest pineapple producing region in the world. No wonder we have a lot of pineapple dishes and desserts. We used pineapple in cooking beef, chicken and ducks. We also have dried pineapple chunks and sticks.
This a very simple pineapple recipe. I hope you like it...
Right now, I can only think of 2 dishes that include pineapple outside of desserts: sweet 'n' sour chicken/pork or ham with pineapple on it.
I would love to expand this to include other dinner ideas that use pineapple. Any ideas?