salmon

  1. flyinglentris

    Recipe Furikake Salmon on Creamed Scallion Rice

    Furikake Salmon on Creamed Scallion Rice: Ingredients: 1) Salmon fillet - 1 2) Rice - 1/8 cup 3) Cream cheese - 3 tblspns. 4) Ricotta cheese - 2 tblspn. 5) Half n half - 2 to 3 tblspns. 6) Scallion - 1 7) Lettuce, Romaine - 2 leafs 8) Furikake seasoning - 2 to 3 tblspns. 9) Lemon juice - 2...
  2. Furikake Salmon on Creamed Scallion Rice

    Furikake Salmon on Creamed Scallion Rice

    Furikake Salmon on Creamed Scallion Rice
  3. M

    Ideas for a salmon dish

    I have two salmon fillets for dinner. I also have some mushrooms, spinach and cherry tomatoes. What's the best way to combine them. If I just put it in a dish in the oven would it be nice or would the vegetables just go dry. Would I need to sautee it first?
  4. karadekoolaid

    Recipe Salmon with white wine and caper butter

    I´ve found a wonderful supplier that sells me whole sides of salmon, cleaned, no bones, just the skin. I cut the salmon into portions and freeze it, just perfect for a Sunday lunch. I´m adventurous with my sauces, but the wife likes something really simple, so here´s the recipe for today´s...
  5. karadekoolaid

    Recipe Poached eggs, smoked salmon and caviar

    This is a great recipe for a special occasion or a brunch. In fact, this photo was taken when my youngest got engaged. It might look expensive to make, but you only need a small jar of "caviar" - 2 1/2 ozs - and the smallest packet of smoked salmon ( 3 1/2 ozs - 100 gms), and there will probably...
  6. Lox

    Lox

    Lox
  7. R

    Mix salmon and smoked salmon pasta

    Hi chaps I can think of no reason not to make a creamy spaghetti sauce with fresh and smoked salmon … any thoughts please ?
  8. Salmon Sandwiches with Black Rice and Lentils

    Salmon Sandwiches with Black Rice and Lentils

    Salmon Sandwiches with Black Rice and Lentils
  9. Seafood Plate - Salmon, Manila Clams, King Crab and French Fries

    Seafood Plate - Salmon, Manila Clams, King Crab and French Fries

    Seafood Plate - Salmon, Manila Clams, King Crab and French Fries
  10. flyinglentris

    Recipe Salmon Quinoa Tourtiere

    Salmon Quinoa Tourtiere: Ingredients: 1) Salmon - 1 2" wide fillet 2) Quinoa (tri-color) - 1/4 cup dry 3) Cream cheese - 2 tblspns. 4) Tomato, sun dried - 2 tblspns. 5) Scallions - 1 6) Garlic - 4 cloves 7) Wine, Albariño - 1/8 cup n) Oregano - 2 tspns. n) Flour - 1/2 cup n) Brown sugar -...
  11. Salmon Quinoa Tourtiere

    Salmon Quinoa Tourtiere

    Salmon Quinoa Tourtiere
  12. Salmon Quinoa Tourtiere

    Salmon Quinoa Tourtiere

    Salmon Quinoa Tourtiere
  13. JAS_OH1

    Recipe Avocado and Salmon Bagel

    I love salmon and avocado on an "everything" bagel! My recipe has cream cheese, slivered red onion, capers, avocado, and lemon-pepper dill seasoned baked salmon. The combination of flavors is outstanding. If someone had allergies or other issues with the "everything" mixture, a plain bagel...
  14. flyinglentris

    Recipe Salmon Scallop Snow Pea Soup

    Salmon Scallop Snow Pea Soup: Ingredients: 1) Salmon - 2" wide cut from thickest part of a fillet 2) Scallops - 8 to 10 large 3) Snow Peas - 10 to 12 4) Garlic cloves - 8 5) Scallion - 1 6) Half n half - 2 to 3 tblspns. 7) Butter - 1 tblspn. 8) Wine, Albariño - 1 cup 9) Oregano - 2 tspns...
  15. Salmon Scallops Snow Pea Soup

    Salmon Scallops Snow Pea Soup

    Salmon Scallops Snow Pea Soup
  16. Grilled Salmon with Baked Potatoes.jpeg

    Grilled Salmon with Baked Potatoes.jpeg

  17. flyinglentris

    Recipe Spice Islands Seafood Plate

    Spice Islands Seafood Plate: NOTE: The Spice Islands coulis will impart a warm flavor to the meats while the mash will add a sweet and spicy flavor. Ingredients: 1) Scallops - 2 2) Prawns - 3 3) Black mussels - 3 to 5 4) Salmon fillet - 2" wide cut 5) Sushinori - 2 sheets 6) Spice Islands...
  18. flyinglentris

    Recipe Seafood Stir Fry in Wine Sauce

    Seafood Stir Fry in Wine Sauce: Ingredients: 1) Prawns - 3 to 4 large 2) Scallops - 3 to 4 large 3) Salmon - 2" wide thick part of a fillet 4) Crab meat, white - 1 4.5 oz. can 5) Mussels, black, without shells - 7 to 8 NOTE: For shelled mussels, pre-cook and then remove the shells. 6)...
  19. Salmon Net Allumette

    Salmon Net Allumette

    Salmon Net Allumette
  20. Red Lentil Salmon Casserole

    Red Lentil Salmon Casserole

    Red Lentil Salmon Casserole
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