soufflé

  1. TastyReuben

    Recipe Cheese Soufflé

    Cheese Soufflé INGREDIENTS (serves 4 to 6) 1 ounce Parmesan cheese, grated (1/2 cup) 1/4 cup (1 1/4 ounces) all-purpose flour 1/4 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon cayenne pepper 1/8 teaspoon white pepper Pinch ground nutmeg 4 tablespoons unsalted butter 1 1/3 cups whole milk 6...
  2. medtran49

    Recipe Souffle with gruyere cheese and corn puree

    I didn't realize until I was ready to cook it that my smallest souffle dish was too big for this recipe so my souffle just made it to the top of the dish and didn't rise above. It was still good! 1-1/2 quart souffle dish Unsalted butter for rubbing Freshly grated Parmesan cheese for...
  3. morning glory

    The CookingBites Cookalong: Soufflés and Fondants

    Have you ever made a souflée or a fondant? If not, now is your chance to try out a new technique. If you are an old hand then you can lend us your wisdom, share the results and perfect your techniques. Soufflés have a reputation for being tricky. To make the classic 'smart looking' soufflé...
  4. morning glory

    Have you ever made a soufflé?

    Soufflés have a reputation for being tricky to make and regularly feature as desserts on Masterchef - often the aim in the latter case is to achieve a 'molten' centre. But of course, soufflés can be savoury or sweet, although it seems to me that the savoury type (usually served as a starter) has...
  5. Kake Lover

    Recipe Cauliflower cheese soufflé

    After 25 years of marriage, I decided that one of our wedding pressents should actuallly be used for its intended purpose.... a soufflé dish, which I'd used as a general dish, either for baking or serving. First I found a recipe for hot chocolate soufflé and it was amazing but my word what a lot...
  6. welsh dragon

    Recipe Carrot souffle

    As the recipe says, carrot souffle for the competition. 450 grams carrots (cooked) 2 1/2 table spoons flora buttery 2 1/2 table spoons plain flour 4 eggs. directions melt butter take off the heat and add flour . Combine well. add beaten egg yolks mixing vigorously add cooked carrots...
  7. C

    Recipe Carrot Soufflé

    Ingredients 2 lbs carrots, peeled, sliced into 1/2-inch rounds Salt for salting cooking water 1 cup whole milk 1 cup Saltine cracker crumbs 3/4 cup grated sharp cheddar cheese 1/3 cup minced onion 1 Tbsp room temperature unsalted butter 1 teaspoon Kosher salt 1/8 teaspoon cayenne 1/4 teaspoon...
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