walnut

A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia.
A walnut is the edible seed of a drupe, and thus not a true botanical nut. It is commonly consumed as a nut. After full ripening for its edible seed when the shell has been discarded, it is used for food as a garnish or a snack. Nuts of the eastern black walnut (Juglans nigra) and butternuts (Juglans cinerea) are less commonly consumed.

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  1. karadekoolaid

    Recipe Chiles en Nogada (Stuffed Poblano Chiles with a Walnut Cream Sauce)

    Ingredients: 5-6 Poblano chiles 2 tbsps olive oil 1/2 onion, diced small 1 clove garlic, minced 150 gms minced beef 150 gms minced pork 1 tsp salt 1 tsp ground black pepper 1/4 tsp cinnamon 1/4 tsp ground cloves 1 tsp oregano 125 gms crushed tomatoes 50 mls sherry 1 small apple, diced 1/2...
  2. AgileMJOLNIR

    Recipe Georgian Pkhali

    Georgian Pkhali are delicious and healthy. I was first introduced to these when I was in St. Petersburg Russia on vacation, they are surprisingly flavorful, easy to make and make a great meal or appetizer. The Red ones in my pics are of course the Beet Pkhali, the Green are more Corriander and...
  3. SatNavSaysStraightOn

    Recipe Zesty Lime & Pistachio Tarts

    So, yeah, first off they are slightly green naturally if you use limes. You could use lemons, but mine are quite sweet, so I went with limes but there's also no reason you couldn't use a small orange instead and go for slightly orange coloured and flavoured ones. Really the flavoring is up to...
  4. karadekoolaid

    Recipe Veggie Burgers

    Veggie burgers which can be adapted to Vegan if necessary. Ingredients 1 can (around 250 gms drained) chickpeas 150 gms walnuts or hazelnuts 2 large carrots, finely grated 1 small onion 2 tbsps tahini paste 2 tsps smoked paprika 1 tsp liquid smoke (optional) 50 gms smoked cheddar cheese - if not...
  5. Pork Loin Steaks in Walnut Breading.jpeg

    Pork Loin Steaks in Walnut Breading.jpeg

  6. Pork Loin Steaks in Walnut Breading.jpeg

    Pork Loin Steaks in Walnut Breading.jpeg

  7. Pork loin steaks in walnut breading.jpeg

    Pork loin steaks in walnut breading.jpeg

  8. MypinchofItaly

    Recipe Pork Loin Steaks in Chopped Walnuts Breading

    Very tender meat with a very crispy nutty breading coating. Serves 4-6, Preparation 10 mins, Cooking 10 mins 6 Pork Loin, thinly sliced 2 eggs, beaten Half a glass of milk salt, a pinch White pepper, a pinch Breadcrumbs, to taste Chopped walnuts, 150 g Peanut oil, to taste Method Pork...
  9. SatNavSaysStraightOn

    Recipe Baked Walnut & Poppy Seed Dumplings with Béchamel

    The original version of this recipe used cheddar cheese, specifically stating vegetarian cheese so I suspect that it may have came from a vegetarian magazine but I can't be sure. I do know that the format is wrong for the BBC Vegetarian Good food magazine (long since died a death sadly), so I...
  10. Hemulen

    Recipe Cauliflower Gone Nuts

    Cauliflower Gone Nuts Serves 2-4 | Cooking time 20 min This is a simple curried cauliflower dish with additional walnuts and a versatile, mildish spice mix. Ingredients / Spice Mix* *can be substituted with a small handful of ready-made curry spice mix + a few additional spices to your...
  11. Hemulen

    Recipe Tart with Reindeer, Walnuts and Cranberries

    Tart with Reindeer, Walnuts and Cranberries Serves 6-8 | Preparation and baking time ~30-35 min This is a variegated tart for cold seasons. The cranberries give a nice, tangy nuance contrary to the saltiness of the cold-smoked meat and the herb-sautéed walnuts have a Holiday season quality...
  12. flyinglentris

    Recipe Salmon Persimmon Walnut Umami Slaw

    Salmon Persimmon Walnut Umami Slaw: Ingredients: 1) Salmon fillet - 1/2 2) Cabbage - 2 cups 3) Onion - 2 slices 4) Persimmon - 1 5) Walnuts, divided - 1/2 cup 6) Nori seaweed - 1 sheet 7) Miso paste - 1 tblspn. 8) Soy sauce - 1/2 tspn. 9) Furikake, salmon - 1 tblspn. Procedure: --...
  13. A

    Date and walnut cake, possibly with blueberries

    I saw this recipe for a date and walnut cake. Date and walnut cake | BBC Good Food According to Blueberries 101: Nutrition Facts and Health Benefits Blueberries are 84% water and 10% sugar. If I used 150g blueberries (ground in a food processor), could I reduce the water by 125g and the sugar by...
  14. mjd

    Recipe Honey Walnut Shrimp

    Honey Walnut Shrimp Prep Time: 20 mins Cook Time: 6 mins Total Time: 26 minutes Yield: 4 servings Ingredients The candied walnuts 2 tablespoons honey 2 tablespoons water ½ cup walnut halves The sweet sauce ½ cup mayonnaise (can be light mayo) 3 tablespoons honey 2 tablespoons...
  15. Hemulen

    Recipe Christmas Flatbread

    Christmas Flatbread Serves 12-16 (two oven sheets) | Dough rising time 5-6 hours, preparation & baking time 30 minutes This is a focaccia-inspired buttermilk flatbread. Dough ingredients 1000 ml/~1000 g buttermilk (or 750 ml milk and 250 ml crème fraîche/700 ml milk and 300 ml yoghourt) 1200...
  16. MypinchofItaly

    Recipe Apulian Wheat Berries with Pomegranate and Mulled Wine

    Serves: 4 | Preparation time 5 mins + 24-48 h to soak | Cooking time: 45-50 mins Dried wheat berries: 500 g Dark chocolate: 100 g Pomegranates: 1 Walnuts or almonds: 4 tbsp Mulled Wine (slow-cooked, non-fermented grape must): to taste Method Thoroughly rinse the wheat berries under cold...
  17. Burt Blank

    Recipe Plum, Pear and Walnut diamond patterned rough puff Jalousie

    Cut and soften the plums in a little butter and sugar. Follow the pics then bake at 200c (fan) for 20 mins
  18. Sweet Sarnie.jpeg

    Sweet Sarnie.jpeg

  19. rascal

    Walnuts I have plenty

    What can I do with them, a friend gave me 3 bags of these. Maybe 3 to 5 kg bags. I use in pate but there's enough here for Africa. Any uses please and storing please? Russ
  20. MypinchofItaly

    Recipe Simple Bread Apple Cake

    This simple cake is easy to prepare and a really delicious idea to use that old, dry bread that one should never ever throw away. This cake has poor origin and I just love it. The use of stale bread is one of the staples of Italian cuisine and this cake is a worthy representative of it since it...
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