Recipe Sesame-ginger veggie noodles

[The Late Night Gourmet]

it has 17 ingredients, 16 of which require measuring in measuring spoons etc.,

What is this measuring of which you speak? It's funny, but I almost always look at just the ingredients, and not the quantities, when I'm putting a recipe together. It seems that most ingredients in savory recipes have a lot of leeway when it comes to quanties. And, with this challenge in particular, I'm surprised by how much tomato ketchup I can dump into a recipe without messing it up.

This is one I can see trying out any time I want to put something together for a weekday meal. I could go for a bowl of that right now, in fact.