ham

  1. Cold Cuts Sandwich

    Cold Cuts Sandwich

    Cold Cuts Sandwich
  2. Honey Ham and Cheese Snacks

    Honey Ham and Cheese Snacks

    Honey Ham, Cheddar Cheese and Swiss Cheese
  3. Ham and Cheese on Toast

    Ham and Cheese on Toast

    Ham and Cheese on Toast
  4. karadekoolaid

    Recipe Pan de Jamón ( Venezuelan Ham Bread)

    So here´s something unusual for you if you want to give it a go. It´s a Venezuelan tradition at Xmas time - hundreds and thousands of these are sold at bakeries, and the bread is a great snack at any time of the day. I just had a slice for breakfast. It was invented back in 1905 by a local baker...
  5. kaneohegirlinaz

    How Do You Soup?

    Here in Northern Arizona USA, it's coming on to Soup Season. You know, it's getting cooler during the day, there's a nip in the air and your thoughts drift to a nice warm bowl in your hand of goodness. I could eat Soup every day of the year, I love a good Soup, but my DH thinks that it should...
  6. Sandwich.jpeg

    Sandwich.jpeg

  7. MypinchofItaly

    Recipe Puff Pastry Ham & Mozzarella Bread Sticks

    A bunch of delightful Breadsticks using ready-puff pastry filled with ham and Mozzarella. Serves: 4 | Preparation time: 20 mins | Cooking time: 15-20 mins Ready-rolled puff pastry: 320 g (about 1 standard-sized roll) Cooked Ham: 150 g Fresh Mozzarella, 2 Dried Rosemary, a teaspoon Parmigiano...
  8. Hemulen

    Recipe Chicken Liver Stew

    Chicken Liver Stew Serves 4 | Cooking time 30-40 min Ingredients ✧ 100 g/3.5 oz prosciutto crudo (air-dried/dry-aged ham) ✧ 300 g/10.6 oz chicken liver ✧ 2 medium-sized onions ✧ 2 cloves of garlic ✧ zest of 1 lemon ✧ 2 tablespoons evoo (or sunflower oil) ✧ 2 teaspoons dried rosemary ✧ 1...
  9. Honey Ham

    Honey Ham

    Honey Ham
  10. Ham and Provolone on Russian Rye Sandwiches

    Ham and Provolone on Russian Rye Sandwiches

    Ham and Provolone on Russian Rye Sandwiches
  11. Cream, Pea and Ham sauce.jpeg

    Cream, Pea and Ham sauce.jpeg

  12. R

    Ham hock cooked ... what to do with the meat

    Hi chaps, I often buy a ham hock, excellent value, I slow cook it with the regular aromatics so I end up with some nice tender meat and excellent broth. To be honest I get a bit bored with it, I find the meat a bit ... hammy ... I’m really struggling here to find a word to describe the taste...
  13. mjd

    Recipe Mushroom, Ham, and Cheddar Stuffed Burgers

    MJ's comments: I have never made this with the ham included. The mushroom and cheddar stuffed is tasty. Mushroom, Ham, and Cheddar Stuffed Burgers serves/makes: 10 ingredients 5 pounds lean ground beef 6 tablespoons Worcestershire sauce 2 teaspoons seasoned salt (optional) black pepper...
  14. Rocklobster

    Ham Hocks

    A friend of mine raises Berkshire pork and usually has left over hocks..He have me a bag a couple of weeks ago so I cured and smoked some. I brined them for a few days, then a few hours on the smoker with apple wood chips. They will be great to add to recipes like, soups, beans, greens, etc..I...
  15. rascal

    Glazed ham for Easter, family dinner.

    It's prepped and in the oven, I will start it at 4 o clock. I'm also doing a salad, kids are bringing stuff as well. We have this every year at Easter and new year. The fat is checkered but you won't see it until it starts cooking. I big hit here later tonight. Russ
  16. The Late Night Gourmet

    Recipe Russell's Split Pea and Ham Soup with Snow Peas

    My late father-in-law used to make soups and stews in massive quantities and bring them over to us on a weekly basis. They were almost always bland, but they were always hearty. Then, one day, he brought over a split pea soup that absolutely blew my mind. His wife went on and on about how good...
  17. Levos66

    Recipe Ham & Cheese Sandwich using Ninja Foodi

    Ham & Cheese Sandwich using Ninja Foodi Ingredients 2 Slices of Bread of your choice 2 tablespoons of melted butter 3 slices of Ham (preferably Italian Parma Ham – Prosciutto Cotto) 4 slices of Cheese of your choice Method Melt the butter by placing it in a bowl floating in a pan of simmering...
  18. MypinchofItaly

    Recipe Baked Onions with Speck Ham and Aromatic Herbs

    Onions are cheap and available in any season, easy to prepare and perfect as a side-dish as well as a second course. We have seasoned them with aromatic herbs and Italian Speck ham from South Tyrol. Serves: 4 | Preparation time: 10 minutes | Cooking time: 20-25 minutes White onions: 8...
  19. Ham and Oregano Puff Pastry Twists.jpg

    Ham and Oregano Puff Pastry Twists.jpg

  20. MypinchofItaly

    Recipe Ham and Oregano Puff Pastry Twists

    Makes about 8-10 puff pastry twists, Preparation time 5 mins, Cooking time 10 mins 1 puff pastry sheet – possibly rectangular shape Dried oregano, to taste Cured Ham Slices, 2 or 3 1 egg, beaten Method Pre-heat the oven to 180 C, Gas Mark 4, F 350 Prick the bottom of puff pastry with a...
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