We are taking some good ideas from an Italian approach and a Japanese approach. I made this as a small luncheon plate rather than a full-blown main dish.
Use sushi-grade yellowfin tuna (Thunnus albacares). Bluefin tuna (T. maccoyii, T. thynnus, T. orientalis) are endangered; and white...
This one is Japanese-inspired, but fusion in take.
Yes, the pickled ginger was leftover from a Japanese-restaurant take-out.
Open Face English Muffin Cheese Melt, with Seared Tuna and Brie Cheese
1 store-bought English muffin, split in half.
About a tablespoon of cooking oil - I used...
Serves 2, Preparation 5 mins, Cooking 20 – 25 mins
Tinned Tuna in oil, 100 g
Spaghetti, 180 g
Chopped Sun-dried Tomato in olive oil, 5 to 6
White dry wine – half a glass
Dried oregano, a teaspoon
EVOO – Extra Virgin Olive Oil, 2 tbsp
Butter, a knob – 1 tbsp
Salt and Pepper, to taste...
Do you have odd ball combinations, I just made a sammich with tuna, chopped onion and Mayo made with condensed milk. Big thick spread and get in. It's really good but my wife when she waked in the kitchen said, I know that smell. Personally I don't smell it.
But she has raspberry jam on toast...
Black Sesame Seed and Peppercorn Encrusted Seared Tuna Steaks
This was last night's dinner for two! It was quite delicious, and oh so simple to prepare. I used black sesame seeds but a mix of white and black seeds would be fine, or whatever you prefer. The tuna steaks were marinated in a...
Ceviche propio de Hemulen
Preparation time: 12 hours
Ingredients and cooking instructions
700-800 g boneless salmon fillets or fresh tuna, cut into chunks
3 dl water
5 clove buds
3 bay leaves
1 dl white balsamic...
Fake Fish, Pesce Finto is a potato and tuna fish loaf, fish-shaped, cheap and easy to prepare for a second course or main course, perfect also to prepare along with children.
Serves 6, Preparation 20 mins, Cooking time about 25-30 mins
600 g yellow potatoes
300 g tinned tuna in oil