What did you cook today (April 2021)?

[flyinglentris]

For those who have read in the favorite movies thread, my boring announcements of having oats and coffee for breakfast, you might be wondering why I never posted photos. That's my oversight.

This morning I had oats with cranberry almond granola.

Start by putting the granola in the bowl ...

Then cover that with oats. I prefer to use whole rolled oats, but the store was out and I had to use crushed oats.

Finally, add water and let soak for about 5 to 10 minutes before stirring things up and then, consuming.

The granola makes things less boring.

 

[Lullabelle]

TVC served ribeye steak, roasted baby potatoes and a mustard dressing.

 

[Sticky Fingers]

I don't bake much, my mom was the baker...that's the only thing I can think off the top of my head to do with that, LOL

A Strawberry Meringue Roulade

 

[detroitdad]

 

[Timenspace]

Pre jogg bits and bobs.

Leftover rice fried with an egg, sprinkled with chilli flakes, panne cotto with kale, local Trapist cheese.

Love the dotted mini bowls, so had to take another photo from the side.

 

[JAS_OH1]

A Strawberry Meringue Roulade
View attachment 60613

Yeah, that's way above my paygrade. I was just going to go with basic meringue topping for say, oh, a lemon meringue pie, which I absolutely adore. But what you made there? I think I gained 10 pounds just looking at it. That wouldn't last long in my house!

 

[Morning Glory]

A Strawberry Meringue Roulade
View attachment 60613

That looks fantastic. Cleverly done Sticky Fingers. I know that is tricky to pull off.

 

[flyinglentris]

Here's a brunch snack I made for myself, before getting into my next challenge recipe.

Broccoli Slaw ...

This is my first slaw ever. I usually buy pre-made slaws from the store.

 

[flyinglentris]

Burger Bun Bread Bowl - Chicken Broccoli Cheese Soup

Yep, it's another soup sandwich.

 

[caseydog]

When we first moved here in 2004, two places would do pizza delivery to our house (we don't live in town) - Pizza Hut and Dominos.

As bad as that sounds, there were times where we just wanted a delivered pizza, so we'd order one, and it'd take them 90 minutes to get it out to us, and it'd be old and cold at that point.

After a couple of years, both places cancelled delivery to our area, so now it's make it yourself, or go get it and bring it home.

Within five miles of me, I have virtually every pizza chain in the US. We got a Marco's Pizza about a year ago, and I've seen some great reviews for that brand. The founder/CEO was born and grew up in Italy. I've been wanting to try them.

CD

 

[Orangeapron]

Iberian pork tenderloin.

 

[JAS_OH1]

Within five miles of me, I have virtually every pizza chain in the US. We got a Marco's Pizza about a year ago, and I've seen some great reviews for that brand. The founder/CEO was born and grew up in Italy. I've been wanting to try them.

CD

Marco's is pretty good. We have a ton of mom-and-pop pizza places up here that are fantastic, though (huge population of Italian descendants).

 

[Burt Blank]

last nights diner. Croatian 22 big groovy pasta, Croatian cream, Lithuanian grated ewe's? cheese and Black Forrest double smoked bacon. Pud the last of the H/M baklava with blood orange.

 

[murphyscreek]

My version of Kentucky Bourbon Fruit Cake....

View: https://youtu.be/si40eMW86mU

 

[rascal]

Leftover ham sammich, with the juice / sauce it was basted in. 10/10.

Russ