chicken

Took some chicken out the freezer about an hr or so ago. Then I thought as I want to put a marinade on it it might not work so well frozen so I thought to put the chicken back in the freezer and buy some fresh. As I say it has only been out of the freezer around 90 mins and it still feels...

Thai Chicken Cakes (Patties) Recipe Ingredients 500gms chicken breast fillets cut to chunks 1 1/2 tbsp red curry paste 1/3 tbsp fish sauce 2 tbsp rice flour 1 tbsp sugar Zest of 1 lime 1 egg 4 kafir lime leaves, stem removed, finely chopped 1 handful chopped basil leaves 1 large sliced...

Chicken Bowl Serves 3-4 | Cooking time 25 min Ingredients ✧ 1 medium-sized onion ✧ 400 g/0.9 lb boneless chicken ✧ 400 ml/1.7 cups water ✧ 5-6 teaspoons white miso paste ✧ 2-3 tablespoons soy sauce ✧ 2 teaspoons minced garlic ✧ 2 tablespoons maple syrup ✧ 1 teaspoon minced ginger ✧ 2...

Lemony Chicken Serves 3-4 | Preparation 5 min, cooking time 2 hours Ingredients ✧ zest of 3 lemons ✧ 6 cloves of garlic ✧ 2 onions ✧ 400 ml/1.7 cups water ✧ 100 ml/0.4 cups (100 g/3.5 oz) crème fraîche ✧ 50 ml/0.2 cups/3-4 tablespoons ev olive oil ✧ 800 g/1.8 lb chicken wings ✧ 7-8 juniper...

Chicken Jardiniere Serves 4 Ingredients 2 1/2 ounces lean pancetta, cut into lardons (strips about 1 inch long and ½ inch thick) 1 1/2 tablespoons peanut oil 4 chicken legs (about 2 3/4 pounds), left whole or cut into 2 pieces each, ends of the drumsticks and skin removed (about 2 1/4...

I discovered this recipe some years ago, when looking for a meat/poultry recipe using a divine herb mix called hariyali pudina - basically, an Indian "pesto" with mint and coriander. It´s a mild, green Korma recipe from Madhya Pradesh, smack in the middle of India - and I have to admit, I´ve...

This is a warm Autumnal salad. The slightly sweet taste of the squash is tempered by the notes of citrus, fresh herbs and pomegranate molasses. If you wished you could sprinkle some chilli flakes over to finish, which would look pretty and add another taste dimension. Ingredients (serves 2)...

Chicken Cordon Bleu Calzone: Ingredients: 1) Chicken half breast - 1 2) Cream cheese - 3 rectangular pieces (2 tblspns.) 3) Canadian bacon - 2 slices 4) Mozzarella cheese, shredded - 1/8 cup 5) Basil - 1 tspn. 6) Bread Flour - 1 cup 7) Bread Crums - as required 8) Active dry yeast - 1/4...

Chicken Cordon Bleu Calzone

Chicken Piccata: Ingredients: 1) Chicken half breast - 1 2) Flour - 3/4 cup 3) Bread crumbs - 1/4 cup 4) Butter - 2 tblspns. 5) Olive oil - 2 tblspns. 6) Lemon - 1/2 7) Capers - 2 tblspns. 8) Shallot - 1 9) Garlic, minced - 2 tblspns. 10) Chicken broth using better than bouillon (BTB) 11)...

Chicken Picatta and Hefe Weißbier with Squeezed Lemon

If you decide to make this, ask your houseguests if they have ever had duck liver pate. If they say no, tell them, “then you are in for a treat!” You aren’t technically lying, because you didn’t say “this is duck liver pate”. And, you've just brightened their day because they get to tell their...

Bacon Fajita Stuffed Chicken Breast: Ingredients: 1) Chicken half breast - 1 2) Bacon - 1 slice 3) Anaheim pepper - 1/4 4) Onion - 1 slice 5) Tomato, Roma - 1/4 6) Salsa, divided - 2 tblspns. and as desired. 7) Cilantro - 1 tblspn. 8) Cheddar cheese - 1 inch wide slice. Procedure: --...

Bacon Fajita Stuffed Chicken Breast

Ingredients Brine 1/2 cup sea salt or kosher salt 1/2 cup sugar 1 gallon warm water This is a ratio, use more of everything if you need to. The goal is to completely submerge your bird in your brine. Mix it all together, and add ice cubes to cool it off. Submerge your chicken, and put...

Cheesy Chick Serves 2-3 | Cooking time 20 min Ingredients / Spice Mix ✧ 3 teaspoons lemon juice ✧ 3 teaspoons fig jam/preserve ✧ 3 tablespoons ev olive oil ✧ 2 teaspoons fenugreek ✧ 2 teaspoons cumin/jeera ✧ 2 teaspoons turmeric ✧ 1.5 teaspoon salt ✧ 0.5 teaspoon powdered ginger ✧ 0.25...

Chicken Landa When I was first learning to cook, I wondered what would happen if you added vinegar to a béchamel. The answer is - a delicious sauce that's both creamy and tangy, and goes very well with chicken, mushrooms, and noodles. I've never been able to find a "real" recipe with the same...

In Japan, you'll find yakatori skewered with just about any edible chicken part, including the heart. Unfortunately, in the US it is usually just the breast meat. My source recipe: NY Times: Yakatori Chicken with Ginger, Garlic and Soy Sauce In which the intrepid Times correspondent...

Chicken Posole: NOTE: This is also known as Chicken Pozole outside the USA. Ingredients: 1) Chicken half breast - 1 2) Hominy - 1/2 cup 3) Cabbage - 1/4 cup 4) Jalapeno pepper - 1 5) Shallot - 1 6) Tomato, Roma - 1 7) Garlic, minced - 2 tblspns. 8) Chicken broth using better than bouillon...

Chicken Posole