chilli/chili/chile pepper powder

Mexican-Style Corn-Kernel Bake 2 servings Ingredients: 1 ½ C. frozen Fire Roasted Corn Kernels, de-frosted & drained 2 Tbsp. Mayonnaise ¼ - ½ tsp. Ground Chipotle Chili Pepper Salt to taste Freshly ground Black Pepper to taste ¼ - ½ C. grated Parmesan Cheese, divided 1 Green...

This is not really a Mexican rice recipe, but that is what it was called back in the 1980s. I used to make this back when I was a single working mom. It was cheap, had protein, veges, and carbs. Best of all, it was only a little prep and fast! Recipe can be doubled. Leftovers are still...

Chili Powder

Serves 2, Preparation 5 mins + 1 h marinating, Cooking less than 5 mins 300g peeled (shell-off) prawns, fresh or frozen 1 tsp chilli flakes zest and juice 1 orange 2 tbsp EVOO – Extra Virgin Olive Oil White ground pepper, a pinch 1 tbsp of rice flour or maize flour for thickening Method...

View: https://youtu.be/VN0QJ6Su4vE Ingredients: Chicken & Marinade: 800 g chicken thighs 1 tsp tandoori masala 1 tsp red chili powder (preferably kasmiri chili powder) 1 tbsp garlic paste 1 tbsp ginger paste 1 tsp salt 1/2 tbsp vegetable oil Gravy: 500 g tomatoes 1 red onion 1 tbsp...

Do you use both chilli flakes and chilli powder? If so, how do you use them. What foods do you sprinkle chilli flakes over? And what different types of chilli flakes/powder do you have? I only have 2 types of chilli powder - 'hot' and Kashmiri - the latter is a beautiful bright red. Of course I...

Tex-Mex Spice Mix 3 TB. chili powder 3 TB. ground cumin 1 TB. ground black pepper 1 TB salt 1 TB garlic powder 1 1/2 tsp. ground red pepper Combine all ingredients thoroughly ,and store mixture in a sealed container in a cool, dark, dry place up to 3 months. Yield: 8 1/2 TBS. Note: Try this...

Ingredients 1/8 cup sweet paprika 1/2 teaspoon smoked paprika 1 1/2 teaspoons garlic powder 1/2 teaspoon cayenne pepper* 1 1/2 teaspoons onion powder 1 teaspoon dried oregano 1 teaspoon ground cumin *This is where I’ll be experimenting with different pure chili powders! Directions Mix all...

Ingredients 8 Medium potatoes 2 tblsp Butter 2 tsp Garlic, pureed 2 tsp Paprika 1 tsp Ground cumin seeds ½ tsp Chilli powder ½ tsp Salt 1 tsp Olive oil plus a little more Method Wash and scrub the potatoes. Preheat the oven to 200 degC. Skewer each potato length wise in turn about 10 mm...

Mango lends a tropical taste to this spicy mustard. There are quite a few ingredients but making it is an easy ‘two step’ process. This is a versatile ingredient and is great used in marinades. I used it to make Mango Mustard Chicken Breasts 'en papillote'. Ingredients (makes approx: 200ml of...

(A Gordon Ramsay Recipe) Ingredients 4 pork loin chops 1/2 - 1 tsp mild chilli powder 1 tsp paprika 2 tbsp olive oil a few springs of thyme 4 garlic cloves (lightly smashed) 5-6 star anise, lightly smashed 1 tsp coriander seeds, lightly crushed Directions Cut off the rind and excess fat...

Texas is a near neighbor. We visit there often and have friends and family from Texas. Two things about REAL Chili: no beans and cubed rather than ground meat. Two items subject to discussion (argument): tomato products or no tomato products; onions or no onions The one thing all Texans agree...

A lot of meals I make are designed to accommodate vegan and pescatarian and/or carnivores in the house. Starting off with a basic sauce and taking it in several directions is a good option. This is a straightforward sauce to make. You could add minced meat instead of the soya mince for a meat...

Potato and Pea Curry: a classic Indian dish which has many variations. Ingredients: (Serves 2) 2 medium potatoes cubed 100g frozen peas 1 medium onion chopped 2 tbsp ginger and garlic paste (or 3 fat garlic cloves, minced and 1 thumb of ginger, grated). 2 heaped tsp hot chilli powder 1/2 tsp...

A very old favourite of mine. Ingredients 2 tblsp Olive oil ¾ tsp Black mustard seeds ¾ tsp Chili powder (or cayenne pepper) - I use slightly more ½ tsp Turmeric powder 400 gm Potatoes, scrubbed and cubed (25 mm) Salt, to taste Method Boil the potatoes, drain and leave to cool. Heat...