gluten free

  1. Stu Pot

    Recipe Polenta Lasagna with Escarole

    This is one of my go-to dishes for a winter crowd. I separately serve grilled Italian sausages on the side. I used to incorporate the sausage in the tomato sauce (about 1lb, frying with the onions), but nowadays there is always a vegetarian (or more) in our group meals. Because this is made...
  2. MypinchofItaly

    Recipe Chestnut Crêpes with Ricotta & Persimmon Cream

    Makes: 5 to 6 crêpes | Preparation time: 10 mins | Cooking time: 12 mins Ricotta: 350 g Chestnut flour: 150 g Whole milk: 250 ml Extra virgin olive oil (EVOO): 9 ml Persimmons, ripe: 2 Eggs: 2 Icing sugar: 1 tbsp Butter, unsalted: as needed Dark chocolate: to taste A pinch of salt Method...
  3. Mountain Cat

    Recipe The "Un-Popeye's" Chicken Sandwich, Variant Two (Lettuce Wrap AND Gluten-Free)

    For the Marinate: (Same as Variant One). 1 cup / 235 mL buttermilk (or enough to cover the chicken). 2 teaspoons kosher salt 7 – 8 total ounces / 200 – 225 total grams / 2 medium-large boneless skinless chicken thighs. (Basically, use one thigh per person; this recipe makes two. For four –...
  4. medtran49

    Gluten free baking

    I saw this on my interests feed on my Chrome browser this morning and thought those of you who have a gluten free diet might be interested. There are other recipes on the site as well. Gluten free hamburger buns
  5. murphyscreek

    Recipe Vegetable Pakoras with Coriander (cilantro) Dipping Sauce

    Hi guys. Was asked in the what I ate today thread if I could post the recipe for these. I didn't follow a proper recipe, but can give the rough ingredient amounts and method I used. Of course, you can use any veges you might have at hand. I made enough for about two good serves. So here goes...
  6. SatNavSaysStraightOn

    Recipe Dairy free and Gluten free chocolate eclairs

    First of all, there are 3 separate 'recipes' here . One for the dough for the actual eclairs, then there is the filling which is optional, you could opt for dairy free yoghurt or dairy free ice cream and finally there is the (optional , hey who are we kidding here ?) dairy free chocolate icing...
  7. Herbie

    Recipe Gluten free vegan scones

    I was tasked with making scones for a women's meeting to cover everyone with food allergies, coeliac etc. So I needed to cover vegan gluten free nut free dried fruit free I tried to make one batch to cover everyone but ended up with three. One lot made with rice milk. This turned out ok but...
  8. morning glory

    Recipe Galettes De Sarrasin (Buckwheat Pancakes)

    Buckwheat pancakes are a speciality of Northern France. This is a vegan version of the pancake, devised through trial and error on my part. Its also gluten free and dairy free. I couldn't resist using an egg in the filling which of course, isn't vegan - but there are lots of other fillings you...
  9. Herbie

    Recipe Gluten free pita bread

    This recipe is based on one I saw on the Gluten Free on a Shoestring website 245g Doves Farm SF flour 35 g potato starch 1 1/2 tsp baking powder 1 tsp salt 1 tbsp sunflower oil 1 egg and 1 egg white 6 floz water Mix dry ingredients then add wet ingredients. It makes a stocky dough, Flour...
  10. Herbie

    Recipe Chocolate, ginger and chilli, gluten-free, vegan cake

    This was based on a recipe I saw in the Tesco magazine and was rather sceptical as I could not see how the ingredients would make a Victoria sponge. So I tried it with my own take on it. 400g gluten free self-raising flour 1 1/4 tsp bicarbonate of soda 200g caster sugar 50g cocoa powder 115ml...
  11. Sandra

    Recipe Lime mousse on gluten free mint crumble

    This dessert is inspired by the mojito cocktail. You could also put some rum in the mousse Ingredients: For gluten free mint crumble: 40 gr soft butter 40 gr finely chopped almonds 40 gr rice flour 4-5 mint leaves For lime mousse: 250 gr soft cheese 100 gr fresh liquid cream 60 gr powdered...
  12. Elawin

    Gluten-free Christmas ideas

    They may have left it a bit late in the day, but the BBC have just published a collection of gluten-free Christmas recipes, which some of you may find useful. The link is here
  13. AreJay

    Gluten-Free help needed!

    I’m bringing fresh bread to my wife’s aunt and uncle’s dinner on Christmas Eve. I was alerted a few days ago that there are two people needing gluten-free bread. I’ve never baked with gluten-free flour before. A brand I bought states that it’s a “1 for 1” replacement for gluten flour. Has anyone...
  14. morning glory

    Gluten free pastry issues

    I was motivated to try out gluten free pastry because @Herbie had posted about it and seemed to have success. Here is my first effort. I used the recipe on the Dove's farm gluten free flour packet plus a teaspoon of xanthum powder (for structure). Here is what I made... looks good doesn't it...
  15. Herbie

    Recipe Anchovy and onion tarte tatin (Gluten free, dairy free)

    2 tbsp olive oil 2 onions (brown) 2 teaspoons soft light brown sugar 1 tsp thyme 1 very small chilli 2 tsp cider vinegar 1 small can anchovies Pastry (based on this recipe 200g Doves farm flour 100g fat (50/50 stork and pure) 1 tsp xanthan...
  16. Herbie

    Recipe Plum and apple cobbler

    I made this for guests last night and it was delicious. I've not made a cobbler (sweet or savoury) since I left my parents' home over 30 years ago.I find gluten free pastry really difficult so usually make a fruit crumble but mentions of cobbler on Cookingbites made me give this a go...
  17. Herbie

    Gluten free / dairy free cupcakes

    Hi All I've tried lots of gluten and dairy-free (not egg-free) cupcake recipes and found this one from All Recipes works best even though it is not a GF recipe. Just replace flour with GF SR flour, add GF baking powder, and use dairy-free 'margarine'. I only make half the quantity of...
  18. C

    Recipe Ginger Chocolate Pudding

    Ingredients Pudding 100g soft margarine (lactose free) 100g plain flour (mixture 3 flours was used - maize, tapioca and rice) (gluten free) Baking powder (gluten free) 100g caster sugar 2 eggs 25g cocoa powder - sifted 50g of ginger - Buderim ginger thinly sliced and chopped up into tiny pieces...
  19. C

    Recipe Chocolate Chip Cookies

    Ingredients 175g plain flour (gluten free) 1 teaspoon baking powder (gluten free) 125g soft margarine (lactose free) 100g brown sugar ½+ teaspoon vanilla essence 1 egg 125g of Sweet William Chocolate (use either Sweet William Choc Chips or chop up 50g or 100g Original into small pieces) Method...
  20. C

    Recipe Venison steaks with wild mushroom sauce

    Ingredients 25g dried porcini mushrooms 3 venison steaks, about 200g each 25g butter 1 tbsp sunflower oil 1 shallot, finely chopped 2 tbsp dry sherry 1 tbsp balsamic vinegar 6 tbsp double cream mashed potato, to serve Method Soak the dried mushrooms in 100ml hot water for 10 mins until soft...
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