cake

Tofu is a great vegan substitute for cream because of its airy texture. This Strawberry tofu Cake recipe is no-bake and in low calorie. It is a great recipe to the vegetarian and the people who want to lose weight. INGREDIENTS • 1 tablespoon salted cherry blossom • 1 tablespoon white jelly（20g）...

My father has a 9" round Kuhn Rikon silicon seal pushpan, and wants to buy one for his grandson who wants to bake Grandpa's cheesecake. Dad swears by this pan since he can put it in a bain marie and it doesn't leak because of the silicone ring. Kuhn Rikon doesn't appear to sell them anymore, we...

We always end up with a partial bottle of Advocaat left over after Christmas....which generally takes up valuable room in the fridge until it goes off and gets thrown away. So I decided to try to find a way to use it up this year and came across an Advocaat Easter cake (which is apparently...

4 oz margarine 4 oz caster sugar 2 eggs 4 oz self rasing flour 1 packet chocolate drops (polka dots) 2 tsp coffee essence 3 oz butter 4 oz icing sugar a little coffee essence. Cream margarine and sugar, add lightly beaten eggs little by little. Add the coffee essence and fold in the flour and...

Ingredients 1-1/2 cups sifted all-purpose flour. 1/4 t. salt. 2 T. double-acting baking powder. 1/4 to 1/2 cup sugar. 1/4 cup softened butter. 1 egg. 1/3 cup milk. 1 t. vanilla extract. For the Streusel Topping: Ingredients 6 T. softened butter. 1/2 cup sifted all-purpose flour. 1 cup light...

From the Paper-Bag Cookery by Vera Countess Serkoff (1911). Its on-line here: https://www.gutenberg.org/files/41406/41406-h/41406-h.htm I am not sure how these cakes are supposed to be but they are more like a shortbread than a cake - buttery, crumbly and delicious. I found they took more like...

1 stick unsalted butter, at room temperature scant 3/4 cups all purpose flour 1/2 tsp baking powder 1/4 teaspoon salt 1/2 cup sugar 2 large eggs 2 Tbsp fresh milk or yogurt 1/2 teaspoon vanilla extract 1/3 cup butter toffee pieces (optional) Instructions Paper bag method. If you have a heavy...

My treat this week was a step into the wardrobe. C.S. Lewis has been a favorite of mine since childhood, and I have always wished I could find myself in the middle of a wintry wood and bump into Mr. Tumnus with an armful of packages. Then he'd invite me to a scrumptious tea by a hearth, and...

For the cake roll: 3 large eggs 1/3 cup sugar 1/3 cup light brown sugar 2 Tbsp vegetable oil 1 tsp vanilla extract 1/2 Tbsp finely grated orange zest 1/2 tsp salt 1 tsp baking powder 1 tsp ground cardamom 1/2 tsp ground allspice 1 tsp cinnamon 3/4 cup AP unbleached flour 2 cups shredded...

Has anybody made one? I've seen many recipes but have been hesitant about making one because I just can't wrap my head around using olive oil for a cake.

Hi Everyone, I thought I would share with you, my first cheese cake. Once again, I had a little help from my mother (I really need to grow up!). It was such a simple recipe but I was really pleased with the result and can't wait to show it to my friends at our dinner party tonight! Ingredients...

Hi Everyone, I thought I would share my first lemon drizzle cake attempt with you. Now, before I start, I must confess that, despite being in my 30's, I was actually supervised throughout by my mum!I did everything myself but in the interests of transparency, I must disclose that she gave...

Hi everyone So I recently joined and am a complete cooking newbie so I thought I would show you all my first ever attempt at baking. It was my girlfriend's birthday so I made her this cake. I am sure it must look like a dreadful mess but she loved it and it actually tasted ok!

Ingredients: 160g self raising flour 1/2 teaspoon salt 85g unsalted butter, softened 150g caster sugar, plus another 1 tbsp for the topping 1 large egg 1 teaspoon vanilla extract 120ml milk 300g (approx) strawberries, hulled and halved Method: Preheat the oven to 175°C and line a 9-inch cake...

This is one of my many cake recipes that I'll be sharing with you guys today. Morning glory actually requested this recipe to understand how I make a cake without using sugar. So I'm going to share it for all of you guys not just them. This cake is very healthy and diet friendly but you would...

I only have my photocopy of this recipe but I have made these squares many times and they really do look like this picture. I use a square tin 20 x 20 cm / 8 x 8 inch which makes 16 pieces but you could use a 20 x 30 cm tin / 8 x 12 inch and cut into 15 slices. Ingredients 125g / 4½oz /1cup...

I saw Andrew Zimmern enjoy these in Saigon on his Bizarre Foods show. These are not nearly as bizarre as some of the things he's enjoyed. But, the process of making them was challenging because - as the name says - it involves steaming them. I have a small steamer that I've used for vegetables...

It is similar with banana cake but the banana that used in this recipe is a kind of banana from Indonesia. What do you think about the recipe? Is it easy to make? Or is it hard to understand? Tell me what do you think about it! How to Make Soft-baked and Simple Pisang Ambon cake (Banana Cake)...

ETA: Finally got the picture up obviously. I like this version better than the tres leches. You can't really even tell there is coconut milk in there with just the 1/4 cup, but between that and the brown sugar and the amaretto, it's just a richer tasting cake to me. Picture to come later...

We are all used to seeing the most beautifully decorated iced cakes, but is this taking food art to a new level? An artist friend of mine posted this link on Facebook: https://mymodernmet.com/ksenia-penkina-mirror-glaze-cake/ What do you think? Have you ever seen anything like this, or...