pizza

Pizza is a dish of Italian origin consisting of round, flat base of leavened wheat-based dough topped with tomatoes & cheese which is then traditionally baked in a wood-fired oven
Pizza (Italian: [ˈpittsa], Neapolitan: [ˈpittsə]) is a dish of Italian origin consisting of a usually round, flat base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc.), which is then baked at a high temperature, traditionally in a wood-fired oven. A small pizza is sometimes called a pizzetta. A person who makes pizza is known as a pizzaiolo.
In Italy, pizza served in formal settings, such as at a restaurant, is presented unsliced, and is eaten with the use of a knife and fork. In casual settings, however, it is cut into wedges to be eaten while held in the hand.

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  1. Morning Glory

    Is pineapple on pizza acceptable?

    Arguably one of the most divisive food-related debates: the question of whether pineapple is an appropriate pizza topping is a controversial one. In this report in The Independent, Chef's were asked their views. Here are some extracts - the full report is here...
  2. jennyb

    What method to use to cook pizza.

    I sometimes make home made pizzas and did one for today's lunch. I use a pizza stone which I heat up in the oven first and then slide the assembled pizza on. This isn't easy! I was wondering how other people cook home-made pizzas. What do you cook it on and what temperature is the oven?
  3. Elawin

    Recipe Pizza with Broad Beans and Courgettes

    A light, summery pizza recipe made with broad beans, courgettes and garlicky Greek yogurt. Makes 4 small or 2 large pizzas Serves 4 as a light meal, or 2 as a main meal Prep. and cooking time 30-40 min Ingredients 250 g self-raising flour 500 g Greek yogurt 100 g skinned broad beans freshly...
  4. Yorky

    Pizza Dough

    I made some pizza dough in the bread maker last week, sufficient for 2 x 12" pizzas according to the recipe. I only wanted 10" pizzas so I divided the dough into three (roughly), froze two thirds in oiled plastic bags and cooked a pizza with the other third. Today I took another third from the...
  5. SatNavSaysStraightOn

    Recipe Cauliflower Crust Pizza with Mushrooms, Onions, Coconut Oil Cheese and Eggs

    I have a friend who is on a low carb Keto diet and we are having a pizza party tomorrow. So I thought I would try a Cauliflower Crust Pizza base out before the party... It works really well. Ingredients (base) 1 cauliflower (around 750g size) 100g Almond Meal (or ground almonds) 1 tbsp dried...
  6. C

    Recipe Sweet And Sour Chicken Pizza

    Ingredients 1 cup flour 1 teaspoon dried yeast 1/2 teaspoon salt 1/4 teaspoon sugar 1/3 cup lukewarm water 1 tablespoon olive oil 3 teaspoons VEGEMITE 1/4 barbequed chicken, skinned and shredded 1/2 small fresh pineapple, thinly sliced 2/3 cup KRAFT Pizza 4 Cheese Blend or tasty cheddar cheese 2...
  7. C

    Recipe Marmite Bagel Pizzas

    Ingredients Plain bagels -2 Marmite – 1tsps (enough to spread) Tomato ketchup – 2 tsp Mozzarella cheese- 50g grated Preparation Step One Lightly toast the halved bagels Step Two Spread with Marmite Step Three Top with a little tomato ketchup and sprinkle with grated Mozarella Step Four Place...
  8. alexander

    Pizza advice

    I'm intending to make my own pizza at the weekend (Saturday lunch). I've never made it before but I can get ready-made pizza dough which just needs rolling out. Does anyone have any tips on how to succeed. What should I use to put the pizza on in the oven? We have a pizza tin but I've noticed...
  9. winterybella

    Recipe Caramelized Onion, Bacon and Spinach Pizza

    And I am back hopefully to make some more meaningful contributions. What better way to start than with some comfort food of sorts. I cannot function without onions and wanted to find something that would be practical for me. Here goes. Yield: 1 12-inch pizza Ingredients 1 lb pizza dough...
  10. SatNavSaysStraightOn

    Pizza Ovens

    I was wondering what people knew about pizza ovens. I have one which hasn't been well looked after and needs some attention. I have given it some TLC but it needs some more yet. I made its first firing yesterday and cooked some damper in it. The concept of pizza will need me to take a wire...
  11. C

    Recipe Orange Chicken Chipotle Pizza

    Ingredients 1 (13.8-oz.) can Pillsbury™ refrigerated classic pizza crust 2 tablespoons extra-virgin olive oil 1 large onion, quartered, sliced 3 (4-oz.) boneless skinless chicken breast halves, cut into 1/2-inch pieces 1/3 cup orange marmalade 1 teaspoon seasoned salt 1 teaspoon ground cumin 1...
  12. C

    Recipe Fish Finger Pizza

    What do you do when you have decided that you are making Pizza for tea, but then someone else decides that they want Fish Fingers? Of course the answer is simple you simply combine the two foods together to fuse together tastes that were destined to be with each other! Ingredients 1tbsp Baking...
  13. Corzhens

    Homemade green pizza

    I can't say this is a recipe because I have tasted this green pizza baked by my niece. Well, let me try. First is the crust which is leftover bread, it doesn't matter if it's a sliced bread or bun or even bagel. Just slice the bread so the toppings can be properly placed. Next is the tomato...
  14. winterybella

    Recipe Ceasar's Pizza Soup

    My apologies for being so absent but I was out of island for a few days but I came back determined to get in at least one recipe for the Challenge. I have not had any mince meat ( that's what most people call it around here) for a while, so I thought I'd have a look on Pinterest to see what new...
  15. C

    Recipe Ground Beef Pizza

    Ingredients 1⁄2 lb lean ground beef 1 small onion, chopped 3 garlic cloves, minced 1⁄2 teaspoon dried oregano 1⁄4 teaspoon salt 1⁄4 teaspoon fresh black pepper 1 lb pizza dough (for 1 pizza) 1⁄4 cup pizza sauce 3⁄4 cup cheddar cheese, grated 3⁄4 cup mozzarella cheese, grated Directions In a...
  16. winterybella

    Recipe Bell Pepper Pizzas

    I love a good pizza even if it's not that great for me and if you can replace the flour with peppers, why not? Here goes my first recipe for the Challenge. INGREDIENTS 1 large green bell pepper ¼ cup pizza or spaghetti sauce ¼ cup grated cheese a pinch of red pepper flakes a pinch of basil or...
  17. L_B

    Recipe Portobello Mushroom Pizza

    One of my favorite things to make with Portobello mushrooms is mini pizzas. You can add the topping of your choice. Mine are usually different every time depending what I have on hand at the time. They are low in carbs and very tasty. They are a great alternative to regular pizza dough...
  18. valedevento

    Pizza dough

    Every time I make pizza at home I have a problem getting the crust light and crispy. I have tried different recipes and different kinds of flours, but it never rises properly, no matter how much yeast I add. I made pizza dough once at a friend's house with a bread maker and it was really nice...
  19. C

    Recipe Christmas Pizza

    Ingredients 145g pizza base mix 6 tbsp tomato pasta sauce large handful (about 100g) leftover stuffing (a sausage stuffing works well for this) large handful (about 100g) leftover cooked turkey, shredded 100g mozzarella, sliced small pack sage, leaves picked 1 tbsp olive oil Method Heat oven...
  20. SatNavSaysStraightOn

    Recipe Carrot Pizza with Fontina Cheese and Red Onion

    Whilst looking around for unusual carrot recipes for a certain challenge (:whistling:) I came across this recipe which looked to fit the bill perfectly! The recipe comes from here (http://www.epicurious.com/recipes/food/views/carrot-pizza-with-fontina-and-red-onion-56389448) It looks devine...
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