butter

Butter is a dairy product made from the fat and protein components of churned cream
Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as an ingredient in baking, sauce making, pan frying, and other cooking procedures. It is made by churning milk or cream to separate the fat globules from the buttermilk. Most frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks.

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  1. medtran49

    Recipe Butter roasted egg masala

    I served this with vegetable biryani and naan. There wasn't enough gravy for us, so I have doubled the amount of gravy in the recipe below. INGREDIENTS: 4 eggs, soft boiled, shelled 4-1/2 Tbsp butter, divided 1-1/2 cups chopped onion 2 cups deseeded, chopped ripe tomatoes 20 whole cashew...
  2. Heart-shaped Choco-filled Spelt Shortbread.jpg

    Heart-shaped Choco-filled Spelt Shortbread.jpg

  3. MypinchofItaly

    Recipe Heart-shaped Choco-filled Spelt Shortbread

    About 18-20 Cookies, Preparation 10 mins, Cooking 20 mins Unsalted butter, 250 g Plain flour, 250g Spelt flour, 130 g Caster sugar, 120 g Dark Chocolate, to taste A pinch of salt Method Put both the sieved flours in a bowl along with sugar, stir. Cut the cold butter into small pieces and...
  4. R

    Brown butter crumbs/dust/powder

    Hi chaps, so I came across a nice idea today, when you heat butter to brown it and the solids settle in the bottom of the pan if you add half fat dried milk powder they add to the sediment and create a usable amount of "solids". Seperated from the clarified butter the two "ingredients" keep...
  5. rascal

    Butter chicken ......again

    My butter chicken is as good as I can get it, daughter is back at work so I'm cooking during the week now. She asked for butter chicken again. This is 8 chicken thighs boned and marinaded overnight. This pic is it resting, cooking it later. It's only 10.30 am here on Tuesday . More pics to...
  6. medtran49

    Review Butter burger

    From The Stockyard's Smokehouse on an episode of Diners, Drive-ins and Dives. I want to make this! Roasted marrow bones, then removed the marrow, added a red wine reduction, a whole bunch of butter and bleu cheese. Mixed, rolled it up into a log, wrapped and refrigerated. Placed an...
  7. The Late Night Gourmet

    Recipe Pirogis with Sage Butter

    I very nearly put "easy" in the title, as in "Easy Pirogis with Sage Butter" because this is a simplified version of a pirogi recipe: I microwaved the potato instead of roasting or boiling it, and I used wonton wrappers instead of making the dough. But, there's still a LOT going on here. I took...
  8. SatNavSaysStraightOn

    Recipe European Style Cultured Vegan Butter

    I came across this recipe years ago, and printed it out, but there isn't a reference to tell me where I got it from, so I can only guess, however, I think it most likely that I got it from here (Cultured European Style Vegan Butter). Over the years though, the totally pure white of this butter...
  9. SatNavSaysStraightOn

    Recipe Regular Vegan Butter (Coconut Oil Based)

    I came across this recipe years ago, and printed it out, but there isn't a reference to tell me where I got it from (or the other one that I prefer - Cultured European Style Vegan Butter), so I can only guess, however, I think it most likely that I got it from here...
  10. rascal

    Butter vs marge?

    This was discussed earlier but I thought it should have it own thread. Me, I'm butter only, never used marge. Butter is pure as far as I know and marge has additives, I don't like using additives so that's why butter floats my boat. Wife uses a olive oil marge, I don't know if that's better...
  11. WhatsCookingMama

    Recipe Citrus Sweet Potato Butter

    Citrus Sweet Potato Butter Recipe by Vivian Howard, Deep Run Roots cookbook 1½ pounds roasted peeled sweet potatoes Zest of ½ an orange (microplaned) Zest of ½ a lime (microplaned) Zest of ½ a lemon (microplaned) ½ cup of orange juice ¼ cup cup light brown sugar ⅓ butter, melted 1...
  12. C

    Recipe Hot Buttered Love Chicken Thighs with Honey Butter

    Hot Buttered Love Chicken Thighs with Honey Butter 12 chicken thighs 1/4 cup Indonesian Cinnamon Rub * 1/2 lb + 1 TB cold butter (1/2 lb. cubed) 8 cloves garlic, minced 1 TB finely chopped fresh ginger 1/2 cup HONEY 1/4 cup lemon juice 1 TB. chopped fresh sage 1 TB. curry paste salt and pepper...
  13. rascal

    Perfecting butter chicken

    this is my fave dish when at a curry house. I absolutely love it. I've been trying to get it like I buy when store bought. I'm about 9.5 out of 10. My daughter said it was 10 so I'm pretty happy. Sons coming tomorrow for lunch to try it. Russ
  14. C

    Recipe Strip Steaks with Caramelized Shallot Butter

    DH made this last night for dinner. He gave it a very good, I only gave it a good. I'm not a steak lover like him. lol He also only used 1 steak, but I think he made full recipe for the butter. Strip Steaks with Caramelized Shallot Butter 1 TB. coarse salt 6 14 to 16 oz. boneless strip...
  15. TodayInTheKitchen

    Recipe Smoked Paprika Cod in butter sauce

    Smoked Paprika Cod in Butter Sauce paprika-cod by TodayInTheKitchen posted 11 Aug 2019 at 9:21 AM Ingredients 3 Cod Fillets (~6 oz each) 3 tsp Malt Vinegar (1 tsp per fillet) 5 tsp Smoked Paprika 1 pint Cherry tomatoes (sliced in half) 1 cup cauliflower (broken into flowerettes) 1/2 cup...
  16. rascal

    Butter chicken

    when I find something I like I try to replicate it. I might spend hours and trying many many times over. My last attempt was about 8/10. This time I'm combining two recipes into one, with an added twist I've read about. So this way is to make the chicken and cook it first. So I've basically...
  17. Morning Glory

    Ghee

    Do you use ghee. If so, what dishes do you cook with it? And have you ever made your own ghee?
  18. Morning Glory

    Recipe Linguine with The Lady's Relish

    So easy! Of course you need to make 'The Lady's Relish' first but that is not difficult. This pasta dish is better than the sum of its parts. Ingredients (per single serving) 100g linguine 2 heaped tbsps 'The Lady's Relish' Zest of half a lemon Chopped parsley Method Cook the pasta just how...
  19. medtran49

    Recipe Butter pecan shortbread cookies

    My cookies got a bit too brown. Our oven has been acting wonky of late and I think it's running hot, among other things. I think we'll be oven shopping soon. 1 stick (4 ounces) unsalted butter (softened) 1/3 cup dark brown sugar, packed 1/2 tsp vanilla extract 1/4 tsp butter flavoring 1/8...
  20. Morning Glory

    Recipe Home-made butter

    If you have never tried this then please do. It couldn't be easier with just 2 ingredients. Your friends and family will be impressed and probably won't know how simple it is to make! 300ml cream makes approximately 140g butter. Ingredients 300ml double cream (heavy cream) Salt to taste...
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