lamb

Has anyone tried grilled lamb chops? This is one of my favorite dishes at Lornhorn Restaurant. They serve it with cooked spinach and spicy mash potatoes. The lamb is very tender and flavorful. I would love to be able to make this at home. Have you made lamb chops before? I really would not care...

for all the lamb lovers out there, a site i use has currently got 33% off the boneless lamb shoulder, ive purchased it before at its great quality, so i would highly recommend it to anyone. Pricedropdonkey.com i also cant resist buying the red velvet cake for pudding whenever i order the lamb...

I often cook a ham for Easter. That's what I grew up eating, and I love ham, but I think this year I might make lamb chops. Although I love ham, I don't need a lot of leftovers, and I like the idea of the chops. In addition to my own past Easter celebrations, when I think of the holiday, my...

You Will Need 3 pounds lamb shoulder or boneless leg of lamb, cut into 1-1/2 inch pieces 1 pound small onions, peeled and root ends trimmed 1 pound carrots, cut into 2 inch pieces 2-1/2 cups lamb stock or chicken broth 1 fresh thyme sprig 2 pounds small boiling potatoes, peeled and, if desired...

Hi, This is my first post so please be gentle :happy: I have started to get more into home cooking since tiny one started getting a bit bigger and yesterday I made lambs liver pate. It's tasty but very very rich and could really do with something sweet to go with it on the cracker/toast. Can...

“Thought is the thought of thought.” James Joyce, Ulysses Ingredients 1 French trimmed rack of lamb (ask your butcher to do it for you) Herb breadcrumbs (you can buy them ready made) ½ can of GUINNESS® Draught Dijon Mustard This is something special. It looks stunning when finished and it's...

spring is under way the ram did his thing and now the ewes have done their bit and now its lamb season, How do you eat your lamb ,what cut and why ,fast cook or slow ,do you eat the offal ? The only reason I ask as I have just come across a article on eating lambs tails...