soup

I've recently purchased a Vitamix to replace a similar but cheaper high powered liquidiser/blender and this was the first recipe I tried because it was what was in the fridge! Ingredients 1 onion, chopped 1 tbsp olive oil 1-2 heads of broccoli, chopped (including the stalk and stems) 750...

I'm leaving soon to meet some friends for beer and poker. I thought I would surprise my wife. I made mushroom soup for her when she gets home from work. Outs one of her favorites. FWIW, mushrooms are one of the very few things that I don't like to eat lol Ingredients 4 tablespoons unsalted...

This soup is so easy that you will wonder why you never made it before (well, I did). Precise quantities really aren't necessary here. As a rule of thumb use twice as many artichokes as mushrooms in terms of uncooked volume (not weight). Ingredients Butter or olive oil Peeled Jerusalem...

In a couple of weeks I will be making some again Tastes so good!!:wink:

We love roasted veggies. We've never made a roasted veggie soup before. I wanted to get this thread started before I forgot. Unfortunately I probably won't have time to make it for a few weeks. This weekend is my Birthday Weekend Celebration. I'm having 15 people out for Patrami and poker. Then...

This is an "In Process" Recipe. I'll finish it later. Honestly, as I'm kind of figuring it out as I go. Along with some help from @morning glory and Youtube :) Crab Stuffing Ingredients: Imitation Crab- 8 ounces Green Onions light soy sauce salt pepper Ginger root Broth Ingredients: 8 cups...

3 pounds tomatoes, ripe, but still firm Extra-virgin olive oil 3 tablespoons unsalted butter 8 small shallots, coarsely chopped 1 small carrot, coarsely chopped 1 small fennel bulb, coarsely chopped 3 cloves garlic, coarsely chopped 2 tablespoons anise liquer 2 to 3 cups chicken or vegetable...

I really like soup and I sometimes eat it for my main meal in the evening with bread to dunk. Otherwise I rarely eat it. In a restaurant I will not usually order soup as a first course because I think I might get too full up and not be able to finish the next course. So, how often do you make...

Serves: 6 Ingredients: 1 lb sour or cooking apples 2 tbsp sugar 1 lemon 8 oz sultanas 8 oz currants 1 or 2 tbsp cornflour 1 oz butter Method: Cut up the apples, skin, core and all, into small pieces and put in a large saucepan. Grate the lemon rind over them and cook slowly until the...

Gallura is an area in the Northeast of Sardinia Island, well-known for La Maddalena Isles and the Costa Smeralda and it’s the area from which this soup takes its name. Gallurese soup is a soup made with Carasau* bread, cheese and meat broth. Carasau is a typical Sardinian bread made with durum...

There are myriad ways of making garlic soup. You can use as much garlic as you like, you can fry or roast the garlic before you set about the soup or you can simply chop a wagonload of garlic and dump it straight into the pot. You've also got the option of any vegetable you fancy to go alongside...

Given my allergy to dairy proteins (not an intolerance to lactose), I have to be rather creative with my alternatives sometimes and this is one of them. I was fancying cream of tomato soup. Normally I would use creamed cashew nuts to make such a soup but there's an ingredient challenge on at...

My submission for the Cumin Challenge. Cumin Roasted Cauliflower Soup Ingredients 6 cups Cumin Roasted Cauliflower https://www.cookingbites.com/threads/cumin-roasted-cauliflower.11127/ 8 tbsp. butter divided 1/2 medium onion small dice 1 carrot small dice 1 rib celery small dice 2 tbsp...

After, Elizabeth had told me of her gastro adventure in El Puerto de Santa Maria, Cadiz, Andalusia, I had decided to provide her with this récipe, which she raved about .. Spanish Fish & Shellfish Soup & Saffron ( Sopa de Pescado al Azafran ) .. 1 Kilo of firm White fish ( Grouper or Cod for...

Portugal is world renowned for its vast variety of fish, seafood and shellfish, and in particular its adoration for cod fish, both wild, and salt cod .. At the tourist office, one receives, a 365 day cod fish recipe booklet of all the amazing cod fish recipes one can eat and where to go ...

What kind of soup or stew do you plan to make this fall / winter? Ill just probably do my old usual that I do every year. :wink:

Ever since I first saw purple cauliflower on a cooking competition show, I've wanted to make a soup from them. Unfortunately, I have yet to find any. I have used orange cauliflower, but that color eluded me. Likewise, no purple potatoes, though I have found purple carrots. Then, my What's Your...

MOM'S HAM AND BEAN SOUP 1 bag Navy beans (16 oz) ham bone with meat 1 onion pepper to taste carrots, potatoes (quantity up to you) fried bacon, cut in 1/4 inch pieces - save drippings flour for roux Soak beans overnight. Drain and set aside. Bring 6-8 cups water to boil with bone; skim soup...

As the month of September brings us the beginnings of the Autumn Season on the 21st, there is a dip in the temperatures, and henceforth, we begin to once again prepare wonderful soups. Which are your faves ? My faves are: 1) Navarre Cardoon... 2) Pasta e Fagiole ( with Chick Peas or...

Similar to my other cauliflower soups, but with ras el hanout as the main seasoning (this is the "Moroccan" in the recipe...I don't know if this is actually eaten in Morocco), and topped with sauteed mushrooms. I used baby bellas, but any mushroom should work. Also, note that I use a pressure...