soup

I suspect that this will be the first on a few parsnip soups from myself, though I have to confess to not having tried this one yet. My favourite, a lovely simple recipe, has already been posted here previously so can't count towards the CookingBites Recipe Challenge sadly. So spicy carrot...

One of my NY resolutions needs to be to use up things I have in my pantry, rather than just letting them hide out in the dark depths of it, never to be used... Speaking of that, I have a big bag of red lentils (probably about a kilogram worth!) and I was thinking I should use it to make some...

I have been eating this recipe for years. It is a nice thick soup that needs to be served completely pureed. It is best made in advance and allowed to mature because of the herbs and spices involved and it is lovely and warming. Serve with some nice wholesome fresh bread if you can. I have...

I am a huge seafood and fish lover, I also love soups and stews of any kind. With the holidays just around the corner, I have been racking my brain on what kind of fish/seafood dish I can make (fish is a big tradition for the holidays). While sitting around doing a puzzle with my twins, it...

I wrote Serbian because i actually found online articles in English about Serbian Fish Soup. We call it Fish Broth or Fish bisk.Either way, the process of making it is quite interesting. It qualifies in outdoor cooking. We have these big pots that are placed on some sort of a holder. Picture...

It occurred to me that the one thing that this recipe challenge was missing was the standard and ubiquitous carrot and coriander soup. So I thought I would add one. This one is from the BBC Good Food website and looks as good as any. You could substitute some of the stock for milk (dairy or...

Anyone have a great turkey soup recipe for using up those Thanksgiving leftovers? We had another family dinner yesterday to accommodate part of the family, so we have turkey to use. I love homemade soup. I usually just make a turkey variation of good old chicken noodle or chicken rice. I was...

So, it is not a regular soup. Although it is eaten with a spoon so in some ways it is a soup. I wrote /brisque because it is thicker and and not so clear as some soups tend to be. For several years now i am a vegetarian but i am also a chef so i have to prepare meals with meat. I worked in...

I rather like this recipe, though I tend to make a few adjustments... It is based around the recipe that can be found here (http://www.bbcgoodfood.com/recipes/12276/lightly-spiced-carrot-soup), but I don't like orange in soups, so don't include it and have adapted the recipe to suit my tastes...

I vaguely recall promising to write up some recipes with black eyed beans in them. It is still on my list of things to do but I have been source tracked recently by some family issues. However, I spotted this recipe this morning and thought it looked great. It is from Vegan Richa's blog and I...

Ingredients: - 2.5 l of water - 1 kg of red beans - 1 pig's ear - 1 sausage meat - 1 blood sausage (black pudding) - 200 g of bacon - 2 onions - 2 cloves garlic - Potatoes 700g - 1 bunch coriander - Salt, bay leaf and pepper to taste Preparation: Put the beans to soak an...

Fall is slowly creeping into North Alabama and it is soup weather. I love making soup for dinner as the weather gets cooler and last night I made some really good potato soup. I also make a mean beef barley soup as well as ministrone, chicken soups of different kinds, and yummy vegetable...

“… Out he walks down the platform with the soup splashing about taking spoonfuls of it, hadn't he the nerve…” - James Joyce, Ulysses Ingredients - Cupful (8 oz) of carrots - Cupful (8 oz) of onions - Cupful (8 oz) of turnip - Cupful (8 oz) of cooked barley - 8 ½ cups of vegetable stock - A few...

this actually takes more along the lines of three minutes if everything is prepared, but five minutes if you need to do some quick cutting. Here's what you'll need: 1 can of tomato soup 1 can (I suggest the tomato soup can your going to use) of water. 2 small (ex: 1/3, 1/4) portions of...

Besides roasting and crushing them to make a hot drink, how else can I prepare soy beans? Can soy beans be cooked like any other beans?

Well, I'm not diabetic, but I like to keep my carbs fairly low in the winter when I am less active and tend to gain weight. I've been making the soup seen in my profile pic for years, but I'm looking for alternatives. The soup in my pic is what I call Hot Dog Soup and it's super simple to make...